Artisan Pastry Cook — Creative Desserts & Great Benefits

Tre Dita; Chicago (IL); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Restaurant Discounts

Employee Assistance Program - Focusing

Paid Vacation for Qualifying Employees

Blue Cross Blue Shield Medical

Dental & Vision Insurance

Life, Accident Protection & Critical I

Domestic Partner Benefits

401(k)

Job summary

Tre Dita in Chicago is seeking Pastry Cooks to join our kitchen team. You will assist in preparing, producing and presenting pastries, desserts and baked goods in a fast-paced, wood-fired grill dining environment.

Ideal candidates have pastry production experience and a strong eye for quality. Full-time hours, competitive benefits and opportunities for growth are offered at this sought-after downtown restaurant.

Qualifications

• Experience in pastry production and dessert presentation.

Responsibilities

• Follow portioning controls and par levels.
• Maintain food safety and quality standards.
• Read a thermometer accurately.
• Communicate delays or issues to Coordinator.
• Maintain item counts and notify staff when quantities fall below minimum.

Skills

Pastry basics

Job description

Tre Dita in Chicago is seeking Pastry Cooks to join our kitchen team. You will assist in preparing, producing and presenting pastries, desserts and baked goods in a fast-paced, wood-fired grill dining environment.

Ideal candidates have pastry production experience and a strong eye for quality. Full-time hours, competitive benefits and opportunities for growth are offered at this sought-after downtown restaurant.