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The Chefs’ Warehouse in California seeks a Production Cutter to prepare specialty cuts of meat efficiently to meet customer specifications. You will select products from tickets, weigh and transport items to packaging, and ensure accuracy in weighing and labeling.
This role requires 1–3 months of production experience, a high school diploma, and strict adherence to HACCP/OSHA guidelines. The position offers weekly pay and a strong benefits package.
The Chefs’ Warehouse in California seeks a Production Cutter to prepare specialty cuts of meat efficiently to meet customer specifications. You will select products from tickets, weigh and transport items to packaging, and ensure accuracy in weighing and labeling.
This role requires 1–3 months of production experience, a high school diploma, and strict adherence to HACCP/OSHA guidelines. The position offers weekly pay and a strong benefits package.