Artisan Baker: Scratch-Made Breads & Desserts

Colonial Country Club; Fort Worth (TX); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Medical Insurance

Vision Insurance

Dental Insurance

401(k) Matching

Paid Time Off

Free Daily Onsite Meal

Training & Development

Job summary

Colonial Country Club in Fort Worth, TX is seeking a passionate Baker to join our pastry team. The role focuses on scratch-made breads and a variety of desserts using traditional and modern baking techniques. The ideal candidate has 2+ years of professional baking experience and a strong knowledge of bread baking and desserts.

The position requires early morning shifts, weekends, and holidays. We offer a competitive salary, comprehensive benefits, and opportunities to develop craftsmanship

Qualifications

• 2+ years of professional baking experience
• Strong knowledge of bread baking and desserts
• Ability to follow and convert recipes
• Excellent time management and organization
• Comfortable with early mornings, weekends

Responsibilities

• Prepare and bake a wide range of scratch-made breads (sourdough, brioche, focaccia) and desserts (cakes, cookies, tarts).
• Scale and mix ingredients according to recipes and standards for consistency.
• Manage dough fermentation, shaping, proofing, and baking processes.
• Assist in developing and testing new recipes with the Pastry Chef.
• Maintain a clean, organized, and sanitary work environment per food safety regulations.
• Monitor inventory of baking ingredients and communicate low-stock items to the Pastry Chef.
• Operate and maintain ovens, mixers, proofers, and scales.
• Coordinate with Pastry Chef and kitchen team to meet daily production goals.
• Label, date, and store all baked goods and ingredients.
• Support special orders, catering events, and seasonal menu prep as needed.

Skills

Bread baking techniques

Dessert preparation from scratch

Time management

Organizational skills

Lift 50 lbs

Education

Culinary or baking/pastry degree or certification

Job description

Colonial Country Club in Fort Worth, TX is seeking a passionate Baker to join our pastry team. The role focuses on scratch-made breads and a variety of desserts using traditional and modern baking techniques. The ideal candidate has 2+ years of professional baking experience and a strong knowledge of bread baking and desserts.

The position requires early morning shifts, weekends, and holidays. We offer a competitive salary, comprehensive benefits, and opportunities to develop craftsmanship