Artisan Baker — Fresh Flavors & Craft Techniques

Aramark Corporation; Doylestown (Bucks County); On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark is seeking a bakery-focused team member to bake and prepare foods per recipes and production guidelines. You will set up workstations, measure ingredients, and operate ovens and mixers while maintaining safety and quality standards.

You will be part of a friendly team dedicated to guest satisfaction, with responsibilities including proper storage, sanitation, and adherence to Aramark safety policies. Physical demands may apply and uniforms/PPE may be required.

Qualifications

• Previous experience as a baker or in a related role preferred.
• Proven knowledge of baking methods, standards, and food safety regulations.
• Requires food safety certification(s).
• Demonstrates basic math and counting skills.
• Demonstrates interpersonal and communication skills, both written and verbal.

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.

Skills

Baking

Food safety knowledge

Math skills

Interpersonal communication

Tools

Ovens

Mixers

Utensils

Job description

Aramark is seeking a bakery-focused team member to bake and prepare foods per recipes and production guidelines. You will set up workstations, measure ingredients, and operate ovens and mixers while maintaining safety and quality standards.

You will be part of a friendly team dedicated to guest satisfaction, with responsibilities including proper storage, sanitation, and adherence to Aramark safety policies. Physical demands may apply and uniforms/PPE may be required.