Arlo Grey Restaurant Server

line-saguaro-careers; Austin (TX); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Employee discounts

Free food & snacks

Health insurance

Help or transport service

Opportunity for advancement

Paid time off

Vision insurance

Job summary

line-saguaro-careers is seeking a dynamic Restaurant Server to join our team in Austin, TX. The successful candidate will have a genuine passion for hospitality and an entrepreneurial spirit.

Responsibilities include welcoming guests, maintaining professional service, and using the POS system to manage orders. A strong knowledge of the menu and a commitment to guest satisfaction are essential.

Qualifications

• High School diploma or GED required or equivalent.
• Two years related experience in hospitality or service industry preferred.
• Excellent communication and teamwork skills.
• Ability to operate POS system and handle cash securely.
• Professional demeanor and guest-focused service.

Responsibilities

• Greet guests promptly with a smile and maintain eye contact.
• Be courteous and gracious, maintaining a professional demeanor at all times.
• Establish and maintain good communication and teamwork with colleagues and other departments.
• Deliver an enjoyable experience aligned with company standards of excellence and friendliness.
• Demonstrate knowledge of the sequence of service for every guest.
• Have full knowledge of menu items, ingredients, and preparation techniques.
• Know the POS system to coordinate guest food and beverage orders.
• Maintain and reset tables with care and efficiency.
• Anticipate guest needs, including pre-bussing and re-ordering, and ensure satisfaction.
• Follow alcohol awareness procedures and policies.
• Receive and handle payments and distribute gratuities correctly.
• Assist coworkers to ensure a great environment for guests and staff.
• Possess expert knowledge of all food and beverage aspects of the restaurant.
• Participate in departmental and administrative meetings as requested.

Skills

Strong communication skills

Collaborative spirit

Ethical conduct

POS proficiency

Positive attitude

Eye for detail

Problem solving abilities

Education

High School diploma or GED

Job description

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Free food & snacks
• Health insurance
• Help or transport service
• Opportunity for advancement
• Paid time off
• Vision insurance

We are seeking a dynamic Restaurant Server to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit.

Responsibilities

1. Greet every guest promptly with a smile and maintain eye contact
2. Must be courteous and gracious, maintaining a professional demeanor at all times
3. Establish and maintain good communications and team work with fellow colleagues and other departments within the hotel
4. Offer guests an enjoyable experience that conforms to the company’s standards of excellence, professionalism and friendliness
5. Demonstrate expert understanding and knowledge of the sequence of service, following this sequence for every guest.
6. Must possess a full knowledge of menu items, their ingredients and preparation techniques
7. Possess expert knowledge of the POS system to correctly and strategically coordinate guest food and beverage orders
8. Clear, mark and take ownership of table maintenance and resetting
9. Anticipate guest needs, including pre‑bussing, re‑ordering, check delivery and payments and ensure overall guest satisfaction
10. Follows alcohol awareness procedures and policies
11. Responsible for receiving payment for all items ordered, receives and correctly handles cash, appropriate receipt and distribution of gratuity
12. Assist coworkers in any task necessary to ensure a great environment for guests and coworkers
13. Possess expert knowledge of all food and beverage aspects of the restaurant
14. Participate in scheduled departmental and administrative meetings as requested

Core Competencies

1. High School diploma or general education degree (GED)
2. Two (2) years related experience in hospitality or service industry preferred
3. Strong communication skills
4. Collaborative spirit
5. Ethical Conduct
6. Computer Proficiency: POS
7. Positive Attitude
8. Eye for Detail
9. Problem solving abilities

Compensation & Benefits

We offer competitive wages and benefits while fostering a diverse and inclusive work experience.

We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law.