ANCILLARY MANAGER (Kitchen Manager)

Rite of Passage; Lecanto (FL); On-site; USD 41,000 - 50,000; Full time

Benefits offered by this job

Medical, Dental, Vision and Company 0f

Life Insurance within 90 days

401k match up to 6% after 1 year

Paid Time Off

Job summary

Cypress Creek is seeking a Food Service Cook to ensure healthy and tasty meals are prepared in compliance with federal, state, and local requirements. You will supervise the Food Service team, oversee orders and inventory, and maintain strict sanitary practices in prepping, cooking, and serving areas.

We offer a 40-hour work week with competitive pay of $45,000 per year, plus medical, dental, vision and life insurance within 90 days, a 401k match up to 6% after 1 year, and paid time off.

Qualifications

• Two years of scratch cooking experience
• ServSafe Food Handler certification required
• ServSafe Manager certification must be obtained within 60 days
• High school diploma or equivalent required
• Must be at least 21 years old
• Must pass criminal background, drug, and TB tests
• Must meet driver eligibility with a valid license

Responsibilities

• Prepare healthy and tasty food in accordance with federal, state, and local requirements.
• Perform prep and cooking duties and maintain sanitary practices in prep, cooking and serving areas.
• Supervise the Food Service team and oversee orders and inventory.

Skills

Scratch cooking

Team supervision

Inventory management

Education

High school diploma or equivalent

Tools

ServSafe Food Handler Certification

ServSafe Manager Certification

Job description

Cypress Creek is a max security residential program for at-risk male youth. Through our trained programming for staff, we promote a normalized high school experience, offers a safe environment and provides opportunities for positive change, as well as providing the unlimited potential for achievement and growth for students and staff. We welcome ALL who are passionate about making a difference! So, come as you are and grow with us.

SHIFTS:

40 hours per week. Schedule may vary due to facility needs.

Pay:

$45,000 per year.

Perks & Benefits:

• Medical, Dental, Vision and Company paid Life Insurance within 90 days, 401k match of up to 6% after 1 year of employment, Paid Time Off that can be used as soon as it accrues and more! ROP-benefits-and-perks-2

What you will do:

Ensure that healthy and tasty food is prepared in accordance with all Federal, state, and local requirements. Perform duties in prepping and cooking of food and maintain constant sanitary practices in prepping, cooking and serving areas. You will also provide supervision of the Food Service team, and oversee orders and inventory.

To be considered you should:

• You should have Two Years scratch cooking experience, the ServSafe food handlers Certification, and the ServSafe Managers Certification is a not required initially but (must be obtained within sixty days of starting employment). Possess a high school diploma or equivalent
• Be at least 21 years of age
• Be able to pass a criminal background check, drug, and TB test
• Must meet the requirements to become an ROP eligible driver, including having a valid Driver's License

https://info.flclearinghouse.com

After 40 years of improving the lives of youth, we are looking for passionate advocates to continue the legacy of helping young people become successful adults. As a Registered Nurse, you will have the unique opportunity to create a positive, safe and supportive environment for the youth we serve while building a career rich in growth opportunities and self-fulfillment.