Anchorage Lead Kitchen & Catering Supervisor

Compass Group USA; Anchorage (AK); On-site; USD 30,000 - 34,000; Full time

Benefits offered by this job

Referral bonus

Health benefits

Dental and vision

Retirement plan

Employee assistance program

Commuter benefits

Paid time off

Disability insurance

Job summary

Compass Group USA in Anchorage, AK is seeking a Kitchen & Catering Lead to support the Executive Chef and coordinate cooks and kitchen staff. The role ensures production deadlines are met and maintains high standards of food safety and sanitation.

Position is local to Anchorage, with a full-time schedule including some weekends and holidays. Requires a valid driver's license. Competitive benefits accompany full-time employment, including health, dental, vision, retirement, and other perks.

Qualifications

• Leads kitchen and catering team in a high-volume setting.
• Coordinates cooks and food-service staff to meet deadlines.
• Ensures food safety, sanitation and quality standards.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates, including scheduling and payroll.
• Stores food per safety procedures and maintains clean workstation.
• Ensures proper handling, presentation, and serving temperatures.
• Interacts with customers to resolve complaints in a service-oriented manner.
• Keeps staff informed about daily menu items and operations.

Skills

Leadership

Supervision

Payroll

Scheduling

Food safety

Job description

Compass Group USA in Anchorage, AK is seeking a Kitchen & Catering Lead to support the Executive Chef and coordinate cooks and kitchen staff. The role ensures production deadlines are met and maintains high standards of food safety and sanitation.

Position is local to Anchorage, with a full-time schedule including some weekends and holidays. Requires a valid driver's license. Competitive benefits accompany full-time employment, including health, dental, vision, retirement, and other perks.