AM Restaurant Server: Elevate Guest Experience

Hilton Garden Inn Hoffman Estates; Schaumburg (IL); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive wages

Health Insurance

Paid Time Off

401k Company Match

Life Insurance

Travel Discounts

Commuter Benefits

Wellness Program

Professional Development

Referral Bonus

Job summary

Hilton Garden Inn Hoffman Estates in Schaumburg, IL seeks an AM Restaurant Server to deliver food and beverage with courtesy and a friendly demeanor, aligning with brand and sustainability standards. You will take orders, set and clear tables, assist in bar and bussing, and help ensure guest satisfaction while following EarthView guidelines.

This role requires a high school diploma or equivalent, previous restaurant experience or training, knowledge of POS systems, and a TIPS certification is

Qualifications

• High School diploma or equivalent preferred.
• Previous food and beverage experience required or equivalent training.
• Knowledge of point-of-sale (POS) systems.
• TIPS certification preferred.

Responsibilities

• Take food and beverage orders and input them in the POS system.
• Ensure overall guest satisfaction and friendly service.
• Set and clear tables in dining areas.
• Stock service stations with needed items (ice, napkins, etc.).
• Assist with food pickup and ensure proper food preparation.
• Prepare guest checks and process payments when needed.
• Support bartending and bussing during peak periods or staff shortages.
• Monitor guest satisfaction scores and strive to improve them.
• Follow EarthView sustainability guidelines and safety protocols.
• Perform other duties as requested by management.

Skills

POS systems

Education

High School diploma or equivalent

TIPS certification

Job description

Hilton Garden Inn Hoffman Estates in Schaumburg, IL seeks an AM Restaurant Server to deliver food and beverage with courtesy and a friendly demeanor, aligning with brand and sustainability standards. You will take orders, set and clear tables, assist in bar and bussing, and help ensure guest satisfaction while following EarthView guidelines.

This role requires a high school diploma or equivalent, previous restaurant experience or training, knowledge of POS systems, and a TIPS certification is