AM Prep Cook for The Howe - Weekends Required

Duke’S on 7; Minneapolis (MN); On-site; USD 2,066,000 - 2,755,000; Part time

Benefits offered by this job

Medical

401(k)

Paid Time Off

Paid Meals

Employee Discounts

Job summary

Craft & Crew Hospitality is seeking a Part-Time AM Prep Cook for weekend shifts in our lively kitchen. You’ll prep ingredients and help set up for service, with a focus on accuracy and speed to delight guests.

Work alongside passionate chefs, learn new techniques, and enjoy a collaborative, energetic environment where teamwork and a positive attitude are valued. This onsite role offers benefits such as medical, 401(k), paid time off, paid meals, and employee discounts as you contribute to

Qualifications

• Strong communication skills are vital for interacting with chefs and team members.
• Attention to detail ensures consistency and quality in every dish.
• A passion for culinary arts and a willingness to learn will enhance your contributions to the menu.
• Time management helps you handle multiple prep tasks efficiently.
• A positive attitude and a team-oriented mindset support a fun, fast-paced kitchen.

Responsibilities

• Chop, slice, and assemble ingredients for a variety of dishes on weekend shifts.
• Maintain high standards of cleanliness and organization in the kitchen.
• Collaborate closely with chefs to ensure ingredients are prepped and ready for service.
• Contribute to a fast-paced, team-focused kitchen environment.

Skills

Strong communication skills

Attention to detail

Passion for culinary arts

Time management

Team oriented

Job description

Join the electrifying culinary team at Craft & Crew Hospitality as a Part-Time AM Prep Cook! Immerse yourself in a vibrant kitchen atmosphere where creativity and teamwork collide to craft exceptional dining experiences. You'll be at the heart of the action, prepping delightful dishes that impress our guests and elevate their dining journey.

Collaborate with passionate chefs who value your input, ensuring you develop your skills while having a blast each weekend. This onsite opportunity allows you to engage directly with the food and the team, making every day a new adventure in culinary exploration. Experience the thrill of creating memorable meals and contributing to a culture of fun and high performance.

As a team member you'll be able to enjoy benefits such as Medical, 401(k), Paid Time Off, Paid Meals, and Employee Discounts. If you're ready to be a vital part of a team that thrives on guest satisfaction and creativity, we can't wait to see what you bring to the table!

A little about Craft & Crew Hospitality

Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!

What it's like to be a Am Prep Cook Weekends a must at Am Prep Cook Weekends a must

As a Part-Time AM Prep Cook at Craft & Crew Hospitality, your weekends will be bustling with activity. You can expect to work on Saturdays and Sundays, starting early in the morning as you prepare for a vibrant day of service. Your daily tasks will involve chopping, slicing, and assembling ingredients for a variety of dishes, all while maintaining high standards of cleanliness and organization in the kitchen. You'll collaborate closely with chefs and fellow team members to ensure everything is prepped and ready to impress our guests. Attention to detail is key as you measure and mix ingredients, adhering to recipes that showcase our creative menu.

Throughout your shifts, you'll experience a fast-paced environment that requires teamwork, communication, and a passion for food. Embrace the opportunity to learn and grow as you become an integral part of our culinary team!

Are you a good fit for this Am Prep Cook Weekends a must job?

To thrive as a Part-Time AM Prep Cook at Craft & Crew Hospitality, you'll need a blend of essential skills and attributes that drive success in our dynamic kitchen environment. First and foremost, strong communication skills are vital; you'll be working closely with chefs and team members, so clear and effective interactions are essential for smooth operations. Attention to detail is crucial in food preparation to ensure consistency and quality in every dish. A passion for culinary arts and a willingness to learn will allow you to embrace new techniques and recipes, enhancing your contributions to our menu.

Time management skills are also important, enabling you to handle multiple tasks efficiently and meet the demands of our bustling restaurant. Finally, a positive attitude and a team-oriented mindset will help you thrive in a fun, fast-paced atmosphere, making you a valuable member of our culinary crew!