AM Line Cook — Breakfast & Lunch, Forbes-Standard Kitchen

The Ranch at Rock Creek

Philipsburg (MT)

Sur place

USD 22 000 - 39 000

Plein temps

Il y a 38 heures
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Résumé du poste

The Ranch at Rock Creek in Philipsburg, MT seeks an AM Line Cook to deliver breakfast and lunch with Forbes 5-Star standards. This role ensures consistent, high-quality dishes and supports efficient kitchen operations.

Responsibilities include preparing menu items per recipes, maintaining a clean workstation, coordinating with kitchen and front-of-house staff, monitoring inventory, and upholding safety policies in a fast-paced environment.

Qualifications

  • Minimum of 2 years of experience as a line cook in a high-volume, quality-focused kitchen.
  • Food Handler's permit/certification as required by local regulations.
  • Strong knowledge of cooking techniques, kitchen equipment, and food safety standards.
  • Ability to communicate effectively and work efficiently in a fast-paced environment.
  • Ability to work independently and collaboratively in a fast-paced, high-expectation environment.

Responsabilités

  • Prepare and cook all breakfast and lunch menu items in accordance with recipes, plating guides, and health and safety regulations.
  • Maintain a clean, organized, and sanitized workstation throughout service, adhering to all food safety and hygiene standards.
  • Collaborate effectively with other culinary team members and front-of-house staff to ensure timely and accurate order fulfillment.
  • Monitor food levels and quality, communicating needs for restocking or prep to the appropriate team members.
  • Support brand standards and guest experience by consistently producing visually appealing and delicious dishes.
  • Assist with inventory management, receiving, and proper storage of food items as directed.
  • Adhere to all property policies and procedures, including those related to safety, security, and employee conduct.
  • Perform additional duties as assigned by Executive Chef / Sous Chef.

Connaissances

Communication
Independence
Fast-paced environment
Team collaboration

Formation

Food handler permit

Description du poste

The Ranch at Rock Creek in Philipsburg, MT seeks an AM Line Cook to deliver breakfast and lunch with Forbes 5-Star standards. This role ensures consistent, high-quality dishes and supports efficient kitchen operations.

Responsibilities include preparing menu items per recipes, maintaining a clean workstation, coordinating with kitchen and front-of-house staff, monitoring inventory, and upholding safety policies in a fast-paced environment.

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