AM Kitchen Helper: Salad Bar & Dining Support

Resort Lifestyle Communities, Inc.; South Portland (ME); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Competitive compensation

Pay access anytime

Benefit stipend

Job summary

Resort Lifestyle Communities, Inc. is hiring an AM Kitchen Helper to support residents with a fresh salad bar, stock dining areas, and maintain a clean, inviting dining room.

You will operate the dish machine, wash and store tableware, assist with meal service, and help ensure safety and sanitation across shifts. The role offers morning hours, on-site work in a resort-style community, and benefits for full-time staff.

Qualifications

• Must be at least 18 years of age or older.
• Ability to work a consistent schedule: Sunday-Thursday 6:30am to 3:00pm.
• Ability to read, speak and understand basic English.
• No previous culinary experience is required.
• Able to obtain food handler permits as required by local ordinances within first two (2) weeks of first day of employment.

Responsibilities

• Operate the dish machine by loading, running, unloading, and reporting any mechanical issues; and monitor/log water temperatures to ensure proper sanitization.
• Wash, store, and handle all tableware and kitchenware with care; maintain a clean, organized dish room and ensure adequate levels of clean items for the dining room and kitchen.
• Clean food preparation and production areas as needed, and assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room-service orders.
• Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances to support daily food preparation.
• Listen and respond politely to food comments or complaints and report any concerns to leadership right away.
• Perform support work and any additional tasks, including trash removal.

Skills

English literacy

Job description

Resort Lifestyle Communities, Inc. is hiring an AM Kitchen Helper to support residents with a fresh salad bar, stock dining areas, and maintain a clean, inviting dining room.

You will operate the dish machine, wash and store tableware, assist with meal service, and help ensure safety and sanitation across shifts. The role offers morning hours, on-site work in a resort-style community, and benefits for full-time staff.