AM Kitchen Crew Member / BOH Team

ZippyApp Talentral Corp.

Palo Alto (CA)

On-site

USD 22,000 - 23,000

Part time

4 days ago
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Job summary

ZippyApp Talentral Corp. in Palo Alto, CA is seeking a part-time Line Cook/Prep Cook to prepare menu proteins and support kitchen operations. You will work with the Steam Station Team and Culinary Manager to ensure guests receive hot, fresh meals during shifts.

Ideal candidates have Line Cook or Prep Cook experience in BOH roles, with a focus on consistency, speed, and safe handling of food within a busy restaurant environment.

Qualifications

  • Previous line cook or prep cook experience in a fast-paced kitchen.
  • Ability to cook proteins to specification and maintain quality.
  • Experience coordinating with kitchen team to handle high volume.

Responsibilities

  • Use commercial equipment to prepare menu proteins as ordered.
  • Ensure adequate quantity to handle expected volume.
  • Coordinate with Steam Station Team to manage cooking flow.
  • Communicate with Culinary Manager to serve guests hot and fresh.
  • Do not serve any product not prepared to specification.

Skills

Line cook experience
Food preparation
Team communication

Tools

Commercial kitchen equipment

Job description

Prep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours.Salary: $16/hr-$17hr plus tips ranging from $3-$5 hourly on averageLine Cook / Prep Cook is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable.

Requirements/Responsibilities
  • Use commercial equipment to expertly prepare menu proteins.
  • Ensure that enough product is being cooked that is sufficient to handle volume levels in store.
  • Communicate with Steam Station Team members (if both positions are staffed) to coordinate efficient product cooking.
  • Communicate with Culinary Manager and Culinary Lead to ensure that guests are served in a timely manner with hot, fresh food.
  • Never put a product into service that is not prepared to specifications.Line Cook / Prep Cook / BOH Crew Member is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable.
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