AM Busser

Cate Street Seafood Station; Hammond (LA); On-site; USD 21,000 - 28,000; Part time

Job summary

Cate Street Seafood Station in Hammond, Louisiana is seeking a busser to enhance the dining experience by preparing tables, maintaining cleanliness, and supporting wait staff. This role pays $5.00 per hour plus tips, requires morning availability, and no prior experience is necessary, although restaurant experience is preferred. Be part of a family-oriented team committed to excellence in customer service and sanitation practices.

Qualifications

• Must have AM/Morning availability.
• No prior experience required.
• Prior restaurant experience preferred.

Responsibilities

• Prepare dining room for patrons by cleaning and setting tables.
• Maintain table setting by removing courses and replenishing utensils.
• Support wait staff by supplying condiment stands and bus stations.

Skills

Customer/Client Focus

Ethical Conduct

Initiative

Thoroughness

Action oriented

People Skills

Job description

Company Culture

Make a difference: We intend to leave everyone in a better place than when they arrived. From our guests to our team, we strive to provide exceptional experiences to make an impact on the lives of everyone we come in contact with.

Be a part of a family: To us, family means caring and committing together. We care about everyone that comes into our restaurant and commit to providing them with an exceptional experience.

Have integrity: We practice integrity in all that we do. We always do the right thing, even when no one is watching.

Be respected: Work on a team that is committed to respecting others. Through politeness, listening, and helping those around us, we show our coworkers and guests the utmost respect.

Strive for excellence: We are always improving. We strive to be 1% better every day. We love serving our community and are always seeking ways to serve our guests and team better.

Have diligence and enthusiasm: We are passionate about what we do. We use these two principles to guide all of our decisions. We give everything our best and are thorough in all we do. And, we do everything with a positive attitude.

If you are looking for a team where you can make a difference, be part of a family, work with integrity, be respected, and achieve excellence, we think you will be a great fit for our team.

Job Description

Summary / Objective

A busser serves patrons by setting tables; placing and replacing silverware; keeping beverage glasses full; adhering to sanitation and safety policies; clearing and cleaning tables, chairs, and environment.

This position is $5.00 per hour plus tips
Must have AM/Morning availability!

Essential Functions

1. Prepares dining room for patrons by cleaning and setting tables; setting decorations, condiments, candles, napkins, service plates, and utensils.
2. Protects establishment and patrons by adhering to sanitation and safety policies.
3. Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
4. Supports wait staff by setting-up and replenishing condiment stands, trash containers liners, and bus stations.
5. Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility.
6. Updates job knowledge by participating in staff training opportunities.
7. Enhances organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.

Competencies

1. Customer/Client Focus.
2. Ethical Conduct.
3. Initiative.
4. Thoroughness.
5. Action oriented.
6. People Skills.

Supervisory Responsibility

This position has no supervisory responsibilities.

Scheduling

• This position requires a minimum of 2 week nights and 1 weekend night.

Work Environment

This position operates in a restaurant setting. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending, kneeling, stooping and crouching. The position may require occasional lifting of products weighing up to 20 pounds.

Position Type and Expected Hours of Work

This position regularly requires long hours and frequent weekend work.

Travel

No travel is expected for this position.

Required Education and Experience

1. No prior experience required.

Preferred Education and Experience

1. Prior restaurant experience.

Additional Eligibility Qualifications

None required for this position.

Work Authorization/Security Clearance

Must be authorized to work in the US.

AAP/EEO Statement

We provide equal employment opportunity to all individuals regardless of their race, color, creed, religion, gender, age, sexual orientation, gender identity, national origin, disability, veteran status, or any other characteristic protected by state, federal, or local law.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.