Airport Starbucks: Assistant General Manager (Opening)

Operators of diverse portfolio of restaurants; New York (NY); On-site; USD 85,000 - 110,000; Full time

Benefits offered by this job

Competitive compensation

Benefits based on eligibility

Job summary

Villa Restaurant Group is opening a brand-new Starbucks location at JFK International Airport, Terminal 6, and seeks a motivated Assistant General Manager to join the opening leadership team.

You will partner with the General Manager to recruit, train, schedule and coach staff, oversee daily operations, and ensure top-quality beverages and service while controlling costs and maintaining standards throughout shifts.

Qualifications

• At least two years of supervisory or management experience in a restaurant, café, retail, or hospitality environment.
• Starbucks leadership experience is strongly preferred.
• Experience leading and developing employees in a fast-paced operation.
• Strong communication, organization and problem-solving skills.
• Ability to work with scheduling, labor management, inventory and cash handling.

Responsibilities

• Support the General Manager in overseeing all daily store operations.
• Assist with recruiting, onboarding, training, scheduling, coaching and developing team members.
• Lead shifts and maintain high beverage quality, guest service, cleanliness and food safety.
• Monitor labor, inventory, waste, cash handling and operational expenses.
• Ensure compliance with Starbucks standards, Villa policies, airport requirements and regulations.

Skills

Leadership

Staff development

Scheduling

Communication

Problem solving

Food safety

Store operations

Tools

POS systems

Job description

Villa Restaurant Group is opening a brand-new Starbucks location at JFK International Airport, Terminal 6, and seeks a motivated Assistant General Manager to join the opening leadership team.

You will partner with the General Manager to recruit, train, schedule and coach staff, oversee daily operations, and ensure top-quality beverages and service while controlling costs and maintaining standards throughout shifts.