Airport Restaurant Manager: Fast-Paced Leadership & Growth

HFF OAK VENTURE LLC; Oakland (CA); On-site; USD 73,000 - 78,000; Full time

Benefits offered by this job

Quarterly bonuses

Free parking

Medical, dental, vision, and life保险

401(k) with 5% match

Paid vacation and sick leave

Free employee meals

Job summary

High Flying Foods is seeking an experienced Restaurant Manager to lead our Oakland International Airport venue, overseeing front- and back-of-house operations, ensuring guest satisfaction, and driving performance in labor, food quality, service, safety and team development. The role rewards hands-on leadership with accountability and the ability to motivate teams under pressure.

Benefits include competitive compensation, quarterly bonuses, free parking, medical/dental/vision and life insurance,

Qualifications

• 2+ years of restaurant management in high-volume settings.
• Experience in fast-paced service environments.
• Proven ability to lead teams and meet guest-satisfaction targets.
• Experience with payroll, scheduling and labor management.

Responsibilities

• Oversee daily operations of front- and back-of-house teams.
• Ensure food quality, guest service and safety standards.
• Manage staffing, scheduling, and payroll tasks.
• Drive operational performance and cost controls.

Skills

Restaurant management

Team leadership

Labor management

Staff training

POS systems

Scheduling

Customer service

Communication

Tools

Inventory software

Microsoft Office

Excel

Job description

High Flying Foods is seeking an experienced Restaurant Manager to lead our Oakland International Airport venue, overseeing front- and back-of-house operations, ensuring guest satisfaction, and driving performance in labor, food quality, service, safety and team development. The role rewards hands-on leadership with accountability and the ability to motivate teams under pressure.

Benefits include competitive compensation, quarterly bonuses, free parking, medical/dental/vision and life insurance,