Airport Line Cook: Fast-Paced Kitchen Pro

Skyport Hospitality; Denver (CO); On-site; USD 60,174,000 - 68,770,000; Full time

Benefits offered by this job

Starting pay $21–$24/hr

Dental and Vision Insurance

Health Insurance after 1 year

RTD EcoPass or parking reimbursement

EAP, Critical Illness, Hospital Indemn

Life Insurance options

Employee discount at Skyport locations

Paid Leave

Job summary

The Cook position at First Meridian Services, Inc. operates in an airport environment, preparing and cooking a variety of dishes according to our recipes and standards. You will work closely with kitchen staff to ensure timely, high-quality meals and maintain a clean, organized workspace.

We offer full-time hours (30+ per week) with shifts that may include early mornings, evenings, weekends, and holidays. Starting pay ranges from $21 to $24 per hour, with benefits such as health, dental, and

Qualifications

• High school diploma or equivalent preferred but not required.
• 1+ year of experience as a cook in a full-service restaurant.
• ServSafe Certified a plus.
• Must successfully complete required airport security and background screening.

Responsibilities

• Prepare and cook a variety of dishes according to restaurant recipes and menu specifications.
• Ensure all food is cooked and presented in a timely manner and meets quality standards.
• Maintain cleanliness and organization of the kitchen, including workstations, equipment, and storage areas.
• Follow all food safety and sanitation guidelines to ensure a safe kitchen environment.
• Assist in the preparation and portioning of ingredients for use in cooking.
• Operate kitchen equipment such as grills, ovens, fryers, and mixers safely and efficiently.
• Monitor food stock levels and communicate shortages to the kitchen manager or supervisor.
• Collaborate with other kitchen staff to ensure efficient workflow and timely service.
• Assist in receiving and storing deliveries, ensuring proper storage procedures are followed.
• Participate in cleaning and maintenance of kitchen equipment and utensils.

Skills

Guest experience

Teamwork

Fast-paced

Dependable

Flexible schedules

Follow guidelines

Strong communication

Basic math

Airport security background check

Education

High school diploma or equivalent

ServSafe Certified

Job description

The Cook position at First Meridian Services, Inc. operates in an airport environment, preparing and cooking a variety of dishes according to our recipes and standards. You will work closely with kitchen staff to ensure timely, high-quality meals and maintain a clean, organized workspace.

We offer full-time hours (30+ per week) with shifts that may include early mornings, evenings, weekends, and holidays. Starting pay ranges from $21 to $24 per hour, with benefits such as health, dental, and