Airport Kitchen Wizard: Fast-Paced Dishwasher

Ellis Island Casino, Village Pubs, Mt. Charleston; Las Vegas (NV); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical

Dental

Basic Life Insurance (included with a

Vision

Short-term Disability

Combo plan covering accidents, hotel|

Job summary

Village Pub Inc. is seeking a part-time Dishwasher for our Village Pub Airport location in Las Vegas. You will maintain sanitation, cleanliness, and organization of all kitchen areas while supporting frontline staff in a fast-paced environment.

Responsibilities include cleaning, deep sanitizing under Bar Wells, drains, dish room, and storage areas, with a focus on safety and adherence to sanitation standards. Candidates must hold a valid Food Handler Card and work varied shifts.

Qualifications

• Must possess a valid Food Handler Card.
• Demonstrates the ability to interact with team members in a friendly, enthusiastic manner.
• Works well in a fast-paced environment.
• Knowledge of safety, sanitation, and accident prevention principles.
• Understanding of kitchen equipment and their standard usage.

Responsibilities

• Sweep, scrub, and mop the kitchen floor and surrounding areas.
• Assist FOH to sweep and mop dining room and behind the bar when needed.
• Deep clean under Bar Wells to pass sanitation inspections.
• Clean drains in the Bar and BOH nightly for sanitation.
• Scrub and wipe down the dish room, walls, shelves, and sinks.
• Ensure proper care of all kitchen equipment and storerooms.
• Take out garbage and keep storage areas organized at shift end.

Skills

Food Handler Card

Team interaction

Fast-paced work

Safety basics

Kitchen equipment knowledge

Job description

Village Pub Inc. is seeking a part-time Dishwasher for our Village Pub Airport location in Las Vegas. You will maintain sanitation, cleanliness, and organization of all kitchen areas while supporting frontline staff in a fast-paced environment.

Responsibilities include cleaning, deep sanitizing under Bar Wells, drains, dish room, and storage areas, with a focus on safety and adherence to sanitation standards. Candidates must hold a valid Food Handler Card and work varied shifts.