Airport Food Service Associate - POS & Guest Experience

SSP Group; Seattle (WA); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Medical benefits for 80+ hours/month

Prescription, Dental and Vision

SSP 401(k) with Employer Matching

Pension Plan

Vacation accrues 0.03846 per hour

8 Paid Holidays

Paid Sick Leave

Meal Plan discount 50%

Paid 30-minute meal break

Extended Leave of Absence

Employee Assistance Program

Job summary

SSP America seeks a Food Service Worker to greet guests, take orders, and handle payments at Seattle-Tacoma International Airport. You will maintain cleanliness and assist with opening, ongoing, and closing duties, ensuring health standards are met.

The role requires standing for extended periods, good English communication, and the ability to promote menu items. Benefits include meal discounts and health coverage options.

Qualifications

• Minimum one year experience working in a food service environment.
• High school diploma preferred.
• Ability to read, speak, and understand English to communicate with guests and take orders.
• Ability to remember, recite, and promote the restaurant's menu items.
• Ability to operate a keyboard and POS procedures to pre-check an order and close out a check.
• Ability to stand and work in confined spaces for long periods.

Responsibilities

• Greet guests in a courteous and friendly manner.
• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment.
• Complete opening, on-going, and closing checklists as required.
• Return all items used during your shift to the proper place, clean and organize all work and storage areas.

Skills

Guest interaction

POS accuracy

Cash handling

Menu knowledge

English proficiency

Stand for long periods

Education

High school diploma

Tools

POS system

Job description

SSP America seeks a Food Service Worker to greet guests, take orders, and handle payments at Seattle-Tacoma International Airport. You will maintain cleanliness and assist with opening, ongoing, and closing duties, ensuring health standards are met.

The role requires standing for extended periods, good English communication, and the ability to promote menu items. Benefits include meal discounts and health coverage options.