Airport Food Service Pro – Fast-Paced + Great Benefits

SSP Deutschland GmbH

Spokane (WA)

Hybrid

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
SSP 401(k) Plan with Employer Matching
Vacation accrues
Personal Day
Paid Holidays
Paid Sick Leave
Transit Subsidy
Meal Plan

Job summary

SSP America at Spokane International Airport is hiring Food Service Workers to greet guests, take orders, and handle payments in a fast-paced environment. You will maintain cleanliness, assist with opening/closing routines, and help with setup and breakdown of equipment while following health standards.

The role offers exposure to on-site food service operations in a busy airport setting, with benefits like health coverage, retirement plan, vacation and paid time off, and a meal plan for shifts

Qualifications

  • Experience in quick service restaurants, coffee or tea shops, or fast casual concepts.
  • Greet guests, take orders, and handle payments while maintaining accuracy and customer service.
  • Adhere to health standards and safety procedures.

Responsibilities

  • Greet guests in a courteous and friendly manner.
  • Process orders and enter them accurately into the POS system.
  • Receive payment from the customer and process change.
  • Responsible for set-up, regular maintenance, cleaning, and break-down of machinery and equipment.
  • Complete opening, on-going, and closing checklists as required.
  • Return all items used during your shift to the proper place and clean storage areas.
  • Perform general cleaning tasks per health standards.
  • Other duties as assigned.

Skills

Customer service
Communication
Team player
Friendly demeanor
Adaptability

Tools

POS system

Job description

SSP America at Spokane International Airport is hiring Food Service Workers to greet guests, take orders, and handle payments in a fast-paced environment. You will maintain cleanliness, assist with opening/closing routines, and help with setup and breakdown of equipment while following health standards.

The role offers exposure to on-site food service operations in a busy airport setting, with benefits like health coverage, retirement plan, vacation and paid time off, and a meal plan for shifts

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