Airport Dining: Assistant Restaurant Manager

Iflyboise; West Palm Beach (FL); On-site; USD 65,000 - 80,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Health insurance

Paid time off

Vision insurance

Merchandise and dining discounts

Job summary

Paradies Lagardère is seeking a Restaurant Manager for our West Palm Beach location. You will lead daily operations in a fast-paced dining environment, maintaining food quality, safety standards, and exceptional guest service.

The role requires strong leadership, scheduling, and cost-control skills to drive profitability. We offer a team-focused atmosphere with benefits including medical, PTO, 401(k), and other perks.

Qualifications

• 3-5 years of restaurant management experience.
• Serv Safe Food Manager certification within six months of hire.
• Proficiency in reading, writing, Microsoft Office, and mathematics.

Responsibilities

• Manage and lead a shift, ensuring service quality and safety standards.
• Monitor staff performance and guest experience, resolving issues promptly.
• Drive top line sales and profitability in a fast-paced environment.
• Maintain professional restaurant image, cleanliness, and presentation standards.

Skills

Restaurant management

Team leadership

Guest service

Problem solving

Tools

Microsoft Office

Job description

Paradies Lagardère is seeking a Restaurant Manager for our West Palm Beach location. You will lead daily operations in a fast-paced dining environment, maintaining food quality, safety standards, and exceptional guest service.

The role requires strong leadership, scheduling, and cost-control skills to drive profitability. We offer a team-focused atmosphere with benefits including medical, PTO, 401(k), and other perks.