Airport Cafe Server: Fast-Paced Guest-Driven Service

SSP Deutschland GmbH; Dallas (TX); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Dental

Vision

Voluntary plan coverages

Job summary

SSP America in Dallas/Fort Worth International Airport seeks a friendly Server to greet guests, take orders, and deliver food and beverages with accuracy and enthusiasm.

You will input orders into the POS system, assist in dish preparation, observe guests’ needs, and help maintain a clean, welcoming dining area while balancing payments and supporting the team in a fast-paced environment.

Qualifications

• Answer questions and offer suggestions regarding food, beverages, and services of the facility.
• Accurately input orders into the POS system.
• Prepare dishes for service, to include ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee.
• Observe guests to anticipate their needs and respond to any additional requests.
• Clear all dishes away from table.
• Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments.
• Clear and reset all counters or tables at the conclusion of each course.
• Other duties as assigned.

Responsibilities

• Answer questions and offer suggestions regarding food, beverages, and services of the facility.
• Accurately input orders into the POS system.
• Prepare dishes for service, to include ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee.
• Observe guests to anticipate their needs and respond to any additional requests.
• Clear all dishes away from table.
• Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments.
• Clear and reset all counters or tables at the conclusion of each course.
• Other duties as assigned.

Job description

SSP America in Dallas/Fort Worth International Airport seeks a friendly Server to greet guests, take orders, and deliver food and beverages with accuracy and enthusiasm.

You will input orders into the POS system, assist in dish preparation, observe guests’ needs, and help maintain a clean, welcoming dining area while balancing payments and supporting the team in a fast-paced environment.