Airport Assistant Restaurant Manager — Bonuses & Benefits

SSP Group

Dallas (TX)

Presencial

USD 42 000 - 68 000

Tempo integral

Há 8 dias

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Vantagens oferecidas por esta oferta de emprego

Quarterly bonus
Annual bonus plan
Health insurance
Dental insurance
Vision insurance
Life insurance
401(k) with company match
Paid time off
Employee assistance program
Tuition reimbursement

Resumo da oferta

SSP America, operating IHOP at DFW, is seeking an Assistant Restaurant Manager to ensure smooth operations, superior service and high food quality in a high-volume airport setting. You will collaborate with the General Manager, lead a team of Food Travel Experts, oversee daily operations, and provide hands-on support to maintain a safe, efficient, and guest-focused environment.

Highlights include growth opportunities within a global travel dining leader and a competitive pay and benefits

Qualificações

  • 2+ years of restaurant management experience in QSR or fast-casual dining.
  • 1+ year of kitchen or back-of-house supervisory experience preferred.
  • Proven ability to lead teams, manage schedules, and control costs.
  • Knowledge of HACCP, ServSafe, health, and safety regulations.
  • Strong communication, organizational, and time-management skills.
  • Flexibility to work a variety of shifts, including early mornings, evenings, and weekends.

Responsabilidades

  • Lead daily restaurant operations: opening, service, and closing procedures.
  • Hire, train, schedule, and mentor team members to deliver outstanding guest experiences.
  • Ensure compliance with health, safety, and food sanitation regulations.
  • Maintain inventory, place orders, and manage product quality and presentation.
  • Oversee cash handling and reconciliation, ensuring adherence to company policies.
  • Monitor performance, provide coaching, and conduct disciplinary actions when needed.
  • Communicate effectively with management and team members, addressing guest feedback promptly.

Conhecimentos

Team leadership
Schedule management
Cost control
HACCP knowledge
ServSafe certified
Health & safety
Communication skills
Organizational skills
Time management
Flexibility

Descrição da oferta de emprego

SSP America, operating IHOP at DFW, is seeking an Assistant Restaurant Manager to ensure smooth operations, superior service and high food quality in a high-volume airport setting. You will collaborate with the General Manager, lead a team of Food Travel Experts, oversee daily operations, and provide hands-on support to maintain a safe, efficient, and guest-focused environment.

Highlights include growth opportunities within a global travel dining leader and a competitive pay and benefits

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