Airline Catering-Driver

Flying Food Group; Wailuku (HI); On-site; USD 29,000 - 40,000; Full time

Benefits offered by this job

Medical, prescription drug coverage

Dental and vision insurance

Life and disability insurance

Retirement program (401k) with company

Tuition reimbursement

Pet insurance

MetLife Legal Program

Job summary

Flying Food Group in Hawaii is seeking a full-time Driver to load and unload catering vehicles and aircraft, ensuring safe, on-time delivery of food and beverage services on the tarmac.

The role requires teamwork, ability to lift up to 50 lbs, flexible hours, and strict adherence to HACCP and ramp safety. You will coordinate with flight kitchen staff to support operations and maintain hygiene standards.

Qualifications

• Minimum 5 years' experience in field operations; airlines experience a plus.
• Ability to work as a team member.
• Able to lift, push and pull at least 50 lbs.
• Ability to work flexible hours, any day of the week.

Responsibilities

• Safely transports catering goods to and from aircraft according to airline loading instructions.
• Ensure catering is completed within designated timeframes with security protocols.
• Load and unload equipment using appropriate handling methods.
• Follow Ramp Safety and Airport Operations procedures for safe vehicle operation.
• Maintain HACCP compliance and food handling standards.
• Communicate with flight kitchen staff and ramp agents.
• Keep catering vehicle clean and ready; report delays or safety concerns.

Skills

Airlines operations experience

Team player

Physical strength

Flexible hours

Safety compliance

Job description

Classification: Non-Exempt

Salary Range: $25.00/hr

Report to: Transportation Manager

Date of opening: 08/17/2026

Job Description

The Driver is responsible for the timely and accurate loading and unloading of catering vehicles as well as the aircraft/airline/flight they are assigned in accordance with airline and company specifications. This position plays a critical role in ensuring that food and beverage services are delivered safely, securely, and on time to aircraft on the tarmac. The Driver must maintain compliance with all airport and safety regulations while upholding the company's standards for hygiene and quality service.

Essential Functions

• Safely transports catering goods and supplies to and from aircraft according to specific airline loading and unloading instructions.
• Ensure catering is completed within designated timeframes while maintaining accuracy and security protocols.
• Load and unload equipment using appropriate handling methods to prevent damage or contamination.
• Follow all Ramp Safety and Airport Operations procedures to ensure safe vehicle operation in airside areas.
• Ensure proper food handling and personal hygiene in accordance with Hazard Analysis and Critical Control Points (HACCP) guidelines and airline standards.
• Communicate effectively with flight kitchen staff, ramp agents, and other team members.
• Maintain cleanliness and operational readiness of the catering vehicle, performing daily checks* Report any delays, discrepancies, or safety concerns to the Transportation Supervisor promptly.

Skills and Qualifications

• Minimum 5 years' experience in the field operations - airlines experience a plus
• Ability to work as a team member.
• Able to lift, push and pull at least 50 lbs.
• Ability to work flexible hours, any day of the week
• Other duties may be assigned

Supervisory Responsibility

This position has no supervisory responsibilities.

Work Environment

This position is located in a food manufacturing facility and involves working in areas that may be cold, hot, humid, or noisy. The environment includes exposure to strong food odors, allergens, and moving equipment. Employees must follow strict sanitation and safety protocols, including the use of personal protective equipment (PPE). Work may take place on wet or slippery surfaces. Schedules may include overtime, weekends, or holidays based on operational needs.

Physical Demands

• Standing/Walking: Ability to stand and walk for prolonged periods, often on concrete or other hard surfaces.
• Lifting/Carrying: Frequently lift, carry, push, or pull objects up to 25 lbs. (occasionally more with assistance or equipment).
• Repetitive Motions: Use of hands and arms for repetitive tasks such as packing, sorting, or operating machinery.
• Reaching/Bending: Frequent reaching overhead, bending, stooping, and crouching throughout the shift.
• Manual Dexterity: Use of fine motor skills for tasks requiring precision and coordination, such as operating controls or using small tools.
• Climbing: Occasionally climb ladders or stairs to access equipment or elevated workstations.
• Visual Requirements: Ability to visually inspect products, labels, or equipment for quality and safety standards.
• Auditory Requirements: Ability to hear alarms, machine sounds, and verbal communication in a noisy environment.
• PPE Use: Must be able to wear required personal protective equipment (e.g., gloves, hairnets, earplugs, safety glasses, steel-toe boots) for the duration of the shift.

Position Type/Expected Hours of Work

This is a full-time, non-exempt position. Standard hours and days of work may vary based on production schedules and operational needs, including flight schedules. Evening, weekend, and holiday work may be required, as well as occasional overtime.

Travel

No travel is required.

Other Duties

Please note that this job description is not intended to be an exhaustive list of all duties, responsibilities, and activities associated with the position. Additional tasks may be assigned as necessary, and duties may change with or without notice.

Benefits

• Medical, prescription drug coverage, dental, and vision insurance
• Life and disability insurance
• Accident, critical illness, and hospital indemnity plans
• Flexible spending accounts and employee assistance programs
• Retirement program (401k) with company match
• Tuition reimbursement and pet insurance
• MetLife- Legal Program