Afternoon Grill CookTeam Member

ETHNI LLC; Humble (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free uniforms

Training & development

Competitive salary

Job summary

Join a dynamic team at an established industry player, where you will create unforgettable guest experiences through culinary excellence. As a member of the afternoon shift, you will be responsible for preparing and cooking delicious meals while adhering to top-notch cleanliness and sanitation standards. This role offers the opportunity to grow in a supportive environment that values teamwork and dedication. If you are passionate about food and customer service, this is the perfect opportunity to showcase your skills and contribute to a thriving kitchen atmosphere.

Qualifications

• Experience in food preparation and cooking is preferred.
• Ability to maintain cleanliness and sanitation standards.

Responsibilities

• Prepare and cook food to proper temperatures in a timely manner.
• Maintain cleanliness of kitchen area and equipment daily.
• Assist with food preparation and follow strict recipes.

Skills

Teamwork skills

Dependable

Guest service focused

Multi-tasking

Job description

Benefits:

1. Employee discounts
2. Flexible schedule
3. Free uniforms
4. Training & development
5. Competitive salary

We are looking for a team member to join our team on the Afternoon Shift Wednesday-Saturday 2:00pm-8:00pm. Some experience is required, but we are willing to train the right candidate. Lenny's cooks (line, sauté, grill, fry) are responsible for creating an unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top-notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

Essential Requirements for Position:

1. Prepare food in a timely manner
2. Cook food to proper temperatures
3. Follow Company Procedures
4. Package food
5. Clean kitchen area & equipment daily
6. Teamwork skills
7. Dependable
8. Guest service focused
9. Maintain positive interactions
10. Able to multi-task
11. Other duties as needed
12. Assist with food preparation and cooking in the kitchen
13. Prepare raw ingredients and follow strict recipes
14. Use proper portioning techniques
15. Read tickets to determine what/when items need to be prepared
16. Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure the station is clean and sanitized at all times

If this is you, please apply to set up an interview today!