AC Lounge Bartender

Bentley Legacy; Bozeman (MT); On-site; USD 21,000 - 30,000; Full time

Job summary

Bentley Legacy Group is hiring a Bartender to provide high-quality service to guests in Bozeman. You will take orders, mix and serve beverages and food, and handle payments using the POS system. Maintain bar stock, sanitation, and compliance with alcohol service laws.

Applicants should have a high school diploma or equivalent, English fluency, and be willing to work evenings and weekends. Both full- and part-time positions are available at this location.

Qualifications

• High School diploma or equivalent.
• English fluency required.
• Certification of liquor, wine and food service preferred.
• Ability to input and access information on computers.
• Willingness to work evenings, weekends, and holidays.
• Open to full- and part-time positions.
• Able to stand/walk for the full shift.
• Basic reading, writing and math skills.

Responsibilities

• Provide high quality service to guests in a courteous and efficient manner.
• Take food and beverage orders, serve beverages and food to guests.
• Handle payments using the POS system and manage transactions.
• Ensure accuracy of orders and assist with checking IDs for alcohol services.
• Stock and maintain bar with supplies and cleanliness.
• Maintain sanitation and cleanliness of service area and equipment.
• Open and close the bar and complete shift procedures.
• Perform other duties as requested by management.

Skills

English fluency

Cash handling

Basic math and communication

Customer service

Computer skills

Education

High School diploma or equivalent

Liquor/wine/food service certification (preferred)

Tools

POS system

Computers

Job description

Description

The Bartender is responsible for providing the highest quality of service to guests in an efficient and courteous manner. The Bartender will take food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders to guests courteously and efficiently. They will collect payments and assist in keeping the area and equipment clean.

Responsibilities

• Approach all encounters with guests and employees with a smile.
• Have a thorough knowledge of menu.
• Mix and garnish beverages according to standards.
• Food prep according to standards as needed.
• Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations.
• Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
• Cut, store and ensure product quality of all beverage-related perishables.
• Monitor cleanliness and proper sanitation of service bar, bar tables, stations and service areas.
• Inventory liquor food supplies and equipment weekly.
• Order or requisition supplies as needed.
• Ensures all temp logs and waste logs are maintained daily. Receives dates and examines foodstuff s and supplies to ensure quality and quantity meet established standards and specifications.
• Quickly and accurately take guest orders.
• Accommodate any special requests made by a guest or offer appropriate alternatives.
• Ensure guests are enjoying their meals and take action to correct any problems.
• Attempts to limit problems and liability related to customers' excessive drinking by taking steps such as discontinuing alcohol service and notifying management of potential problem(s).
• Accurately prepare meal checks and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift, cards room credits and vouchers.
• Perform opening and closing procedures.
• Perform any other duties as requested by management.

Requirements

Qualifications

• High School diploma or equivalent and/or experience in a hotel or a related field a PLUS.
• English fluency required
• Certification of previous training in liquor, wine and food service a PLUS
• Ability to input and access information in computers.
• Must be willing and have the ability to work evenings that may include weekends and holidays
• Full- and part-time positions available.
• Willing and able to stand/walk for entire shift if needed
• Possess basic reading, writing and math skills