80 Proof Speakeasy Bartender

fourseasons; Jackson (WY); Presencial; USD 32.000 - 46.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Discounted housing

Employee Travel Program

Medical, dental and vision insurance

5 Weeks PTO

Retail, spa and F&B discounts

Free Employee Cafeteria meals

Free uniform dry cleaning

Discounted ski passes

Free ski storage

Descripción de la vacante

Four Seasons Resort and Residences Jackson Hole is seeking an enthusiastic Bartender/Server to deliver exceptional beverage and dining experiences. You will take guest orders, describe menu items, and provide wine/spirits knowledge, ensuring service quality in an elegant setting.

The role requires 1–2 years in a fast-paced high-end restaurant, excellent presentation and interpersonal skills, and legal work authorization to work in the United States.

Formación

• 1–2 years bartending/serving in a fast-paced, high-end restaurant.
• Excellent personal presentation and interpersonal skills.
• Ability to push, pull or lift up to 40 lbs.
• Flexible schedule including weekends and holidays.
• Legal work authorization to work in the United States.

Responsabilidades

• Offer guests an enjoyable, expertly served beverage and dining experience.
• Take guest orders and describe menu items with vivid details.
• Provide wine and spirits knowledge while maintaining Four Seasons standards.
• Ensure quality of all beverages and food, and proper setup and service.
• Coordinate orders with kitchen and POS system as needed.
• Support side duties: setup, breakdown, and maintaining a pristine dining area.
• Share local knowledge of the resort and area with guests.

Conocimientos

Outgoing personality

Interpersonal skills

Fluent English

Descripción del empleo

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

No matter the season, Jackson Hole offers a lifestyle built around outdoor adventure, meaningful connections, and unforgettable moments. Surrounded by the iconic peaks of Grand Teton and the natural beauty of nearby Yellowstone National Park, Four Seasons Resort and Residences Jackson Hole offers more than a workplace. It’s an inspiring place to grow your career, build community, and explore year-round. From world renowned skiing and snowboarding in the winter to hiking, wildlife viewing, and endless outdoor recreation throughout the warmer months, there’s always something new to discover in heart of the American West.

Responsibilities

• Offer guests an enjoyable, expertly served beverage/dining experience.

• Take guest orders and describe the selection of food & beverage menu items to guests by offering interesting and vivid descriptions of each item’s, origin,taste, and preparation methods.

• Provides resort guests and servers with quick and efficient beverage service, following the state and city alcohol law while adhering to Four Seasons standards of service.

• Complete working knowledge of all products served by the bar and ensures that all the details of service are performed properly and that every guest receives the highest quality of service.

• Ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience.

• Make food or drink recommendations/suggestions, confirm allergies or preferences and ensure information is captured and facilitated accurately to kitchen team and POS system.

• Communicate guest orders including any special needs or requests to the kitchen.

• Perform additional side duties including breakdown, clean and set-up of tables, silverware preparation, andother tasks or projects as assigned by management.

• Provide an in-depth knowledge of the restaurant, resort and surrounding area.

Preferred Qualifications

• The ideal candidate will have a confident outgoing personality and a can-do approach to any request.

• Candidates must have excellent personal presentation and interpersonal skills.

• Flexible schedule with the ability to work all shifts, weekends and holidays.

• Fluent English

• 1-2 yearbartending/servingexperience inafast-pacedhigh-endrestaurant settingrequired.

• Ability to push, pull or lift up to 40lbs.

• Successful candidate must possess legal work authorization in the United States

Benefits!

• Discounted housing available
• Employee Travel Program!
• Medical, dental and vision insurance for you and your family
• 5 Weeks PTO
• Retail, spa and F&B discounts
• Free Employee Cafeteria meals
• Free uniform dry cleaning
• Discounted/transferable ski passes
• Free ski storage

Four Seasons is an Equal Opportunity, Aff?? Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal