7 Hr. Cook/Baker

Betsy Layne High School; Betsy Layne (KY); On-site; USD 15,000 - 21,000; Full time

Job summary

Betsy Layne High School in Betsy Layne, KY is seeking a 7 Hr. Cook/Baker to join the school cafeteria team. The role involves preparing and cooking a variety of foods in quantity at the Betsy Layne site, ensuring cleanliness and sanitary conditions in all kitchen areas.

Immediate start date with full-time employment terms. The successful candidate will have a high school diploma or GED, prior food service experience preferred, and will report to the Director.

Qualifications

• High school diploma or GED required.
• Experience in food service preferred.

Responsibilities

• Prepares a wide variety of baked goods and other food dishes.
• Assists in determining appropriate quantity of food items for cooking and baking; adjusts and extends recipes as needed; maintains food quality standards including appearance, and nutritional requirements.
• Monitors temperatures of food to assure safety and quality standards are met; monitors water temperatures to assure proper temperature for sanitizing.
• Serves food according to established guidelines and replenishes serving containers as needed; serves and sells lunch items to faculty.
• Cleans cafeteria equipment, utensils and appliances and stores food supplies; assures compliance with kitchen sanitation and safety procedures and regulations; cleans refrigerators and storerooms as required.
• Assists in storing unused food and supplies; disposes of unusable leftovers; utilizes proper methods of handling foods to be stored.
• Operates a variety of standard kitchen utensils and equipment including slicer, chopper, mixer, steamer, fryer, dishwasher, electric warmer, range, oven, pressure cooker, cash register, dishwasher and other cafeteria equipment as required.
• Performs other related duties as assigned.

Skills

Food service

Education

High school diploma or GED

Job description

7 Hr. Cook/Baker

Floyd County Schools Betsy Layne High School - Betsy Layne, Kentucky Open in Google Maps

Job Details

Starting Date: Immediately

Position Type: Full-Time

Salary: $13.19 Per Hour

Job Description

QUALIFICATIONS: High school diploma or G.E.D. Successful experience in food service industry preferred.

REPORTS TO: Director

JOB GOAL: Prepares, cooks, bakes and serves a variety of foods in quantity at an assigned school site and maintains facilities in a clean and sanitary condition.

EVALUATION: Performance will be evaluated in accordance with provisions of the district evaluation plan.

TERMS OF EMPLOYMENT: Salary and terms of employment according to approved salary schedules.

PERFORMANCE RESPONSIBILITIES:

• Prepares a wide variety of baked goods and other food dishes.
• Assists in determining appropriate quantity of food items for cooking and baking; adjusts and extends recipes as needed; maintains food quality standards including appearance, and nutritional requirements.
• Monitors temperatures of food to assure safety and quality standards are met; monitors water temperatures to assure proper temperature for sanitizing.
• Serves food according to established guidelines and replenishes serving containers as needed; serves and sells lunch items to faculty.
• Cleans cafeteria equipment, utensils and appliances and stores food supplies; assures compliance with kitchen sanitation and safety procedures and regulations; cleans refrigerators and storerooms as required.
• Assists in storing unused food and supplies; disposes of unusable leftovers; utilizes proper methods of handling foods to be stored.
• Operates a variety of standard kitchen utensils and equipment including slicer, chopper, mixer, steamer, fryer, dishwasher, electric warmer, range, oven, pressure cooker, cash register, dishwasher and other cafeteria equipment as required.
• Performs other related duties as assigned.

Contact Information

• Mary Meade , Human Resource Personnel Assistant
• 442 Ky Rt 550
• Eastern, Kentucky 41622
• Phone: [phone]
• Email: [e-mail]