544 Deli/Bakery Clerk 4.5.13

Gristedes Supermarkets; New York (NY); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking dedicated part-time associates for their deli/bakery department. In this role, you will provide exceptional service to customers, ensuring that all products are fresh, well-displayed, and compliant with health regulations. You'll have the opportunity to prepare delicious baked goods while maintaining a clean and organized work area. If you're passionate about food and customer service and enjoy a dynamic work environment, this position is perfect for you. Join a team that values your contributions and offers flexible scheduling to fit your lifestyle!

Qualifications

• High School diploma or equivalent required.
• Must be able to work flexible shifts including weekends.

Responsibilities

• Provide excellent customer service in the deli/bakery department.
• Maintain stock levels and ensure product quality and freshness.

Skills

English proficiency

Mathematical skills

Customer service skills

Food safety certification

Flexibility in working hours

Education

High School diploma or G.E.D.

Job description

Tracking Code 156-479 Job Description

Responsible for providing products and services in the deli/bakery department that meet the requirements of customers, including the usage of proper phone etiquette, answering customer questions, and communicating with management. Ensure that stock levels are maintained at all times in the deli/bakery department, and that all products are fresh and properly displayed, as well as follow appropriate health regulations and safety standards concerning sanitation and food handling. Maintain stock levels by taking product from cooler or backroom to sales floor, opening cases, and stocking to shelf in appropriate location. Prepare cakes, pies, cupcakes, decorated cookies, and/or novelty items for display. Prepare, pack, label, and merchandise deli/bakery items according to Gristedes policy. Inspect quality of items in displays, cases, shelves, etc. by checking relevant information and pull out-of-date, spoiled, or stale items. Learn and perform the duties of similar positions in other departments as required. Assist in and maintain cleanliness of work area (for example, register, equipment, utensils) and floor. Learn and perform the tasks of the department manager in their absence (Full time Associates only).

Required Skills

• High School diploma / G.E.D. equivalent or currently enrolled in high school or GED Program
• Must be willing and able to work flexible shifts as required (day, evening, weekend, holiday).
• Must be able to read, write, speak and understand English.
• Must be at least 18 years of age.
• Must be authorized or have the ability to obtain authorization to work in the United States.
• Must be able to obtain evidence of food safety certification.
• Must be able to demonstrate ability to correctly add, subtract, multiply, and divide.

Job Location: New York, New York, United States

Position Type: Part-Time