3rd Shift | Senior Production Supervisor – Food Manufacturing

Your Talent Team; Rocky Mount (NC); Vor Ort; USD 86.000 - 93.000; Vollzeit

Benefits dieser Stelle

Medical Insurance

Dental Insurance

Vision Insurance

3 Weeks Vacation

Sick Time 40h

401(k) with match

Life & Disability Insurance

Education reimbursement

Wellness incentives

Mental health support

Dining discounts

Zusammenfassung

Your Talent Team is hiring for Production Supervisors in Rocky Mount, NC on-site for a bakery operation. You will lead a team of 15–25 production employees across first, second and third shifts, ensuring safety, quality and production goals.

Responsibilities include directing daily production activities, coaching staff, maintaining GMPs, monitoring performance, and coordinating with maintenance and quality teams to resolve issues and ensure smooth shift handoffs.

Qualifikationen

• Experience leading production in food manufacturing, bakery or frozen foods.
• Proven ability to lead, coach, and develop staff with accountability.
• Working knowledge of food safety, GMPs, and manufacturing operations.
• Strong communication, organization, and problem‑solving skills.
• Willingness to work assigned shift and support scheduling needs.

Aufgaben

• Lead daily production activities, staffing, and shift assignments.
• Coach, train, and develop employees while setting clear expectations.
• Maintain food safety, quality, sanitation, and workplace safety standards.
• Monitor production performance, address downtime, and improve efficiency.
• Partner with maintenance, quality, and other departments to resolve issues.
• Communicate priorities and ensure effective shift handoffs.

Kenntnisse

People leadership

Communication

Problem solving

Shift scheduling

Food safety & GMPs

Jobbeschreibung

Full-Time | On-Site

An established food manufacturer is hiring Production Supervisors for its bakery operation. Opportunities are available across first, second, and third shifts.

Lead a team of approximately 15–25 production employees, helping deliver safe, high-quality products while meeting production goals. This is a hands‑on leadership opportunity with an established supervisory team and room for professional growth.

Responsibilities:

• Lead daily production activities, staffing, and shift assignments.
• Coach, train, and develop employees while setting clear expectations.
• Maintain food safety, quality, sanitation, and workplace safety standards.
• Monitor production performance, address downtime, and improve efficiency.
• Partner with maintenance, quality, and other departments to resolve issues.
• Communicate priorities and ensure effective shift handoffs.

Qualifications:

• Production supervisory experience in food manufacturing; bakery or frozen food experience is especially relevant.
• Demonstrated ability to lead employees, manage performance, and build accountability.
• Working knowledge of food safety, GMPs, and manufacturing operations.
• Strong communication, organization, and problem‑solving skills.
• Willingness to work the assigned shift and support production scheduling needs.

Proposed Salary Range and Benefits:

• Base Salary: $86–$93K + 5% bonus opportunity
• Medical, Dental & Vision Insurance
• 3 Weeks’ Vacation
• 40 Hours of Annual Sick Time
• 401(k) with Discretionary Company Match
• Company-Paid Life & Disability Insurance
• Up to $2,500 Annual Education Reimbursement
• Wellness Incentives
• Mental Health Support
• 25%–35% Restaurant Dining Discounts