3rd Shift Retail Inventory & Operations Specialist

The Restaurant Store

Pennsauken Township (NJ)

On-site

USD 32,000 - 46,000

Full time

30 hours ago
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Benefits offered by this job

Medical
Vision
Dental
PTO
Paid Maternity Leave
Paid Parental Leave
Life Insurance
Disability
401(k) matching
Employee Assistance Program
Wellness Incentives
Company Discounts
AT&T & Verizon Discount
Bonus Opportunities
Accident Insurance
Critical Illness Insurance
Adoption Assistance

Job summary

The Restaurant Store is seeking an Operations Professional to manage daily material handling in a retail branch. The role focuses on inventory management to support sales, merchandising, and inventory teams.

Responsibilities include receiving inbound merchandise, stocking, organization, customer assistance, and maintaining a clean, organized store environment. A forklift may be required; no degree is needed. Minimum 1 year of related experience is preferred.

Qualifications

  • Minimum of 1 year of relevant experience in retail and/or supply chain management.
  • This role does not require a degree. We value relevant skills and experience and alignment with our core values above all else.

Responsibilities

  • Receive all inbound merchandise each day and stock merchandise onto the sales floor.
  • Down-stock reserve merchandise to selling areas.
  • Organize merchandise (front and face) to provide a “grand opening” appearance each day.
  • Follow and execute the priority list and perform related tasks as directed by management.
  • Provide a high level of customer service when needed to assist customers with locating items in the store without engaging in sales advisory conversations.
  • Effectively refer customers to a member of the Sales team to answer relevant questions.
  • Perform general cleaning tasks such as sweeping and/or mopping the floor, take out trash and cardboard.
  • Keep work areas and sales floor neat and clean.
  • May be asked to operate a forklift as needed.

Skills

Strong work ethic
Basic customer service
Verbal communication
Critical thinking
Multitasking

Tools

Forklift operation

Job description

The Restaurant Store is seeking an Operations Professional to manage daily material handling in a retail branch. The role focuses on inventory management to support sales, merchandising, and inventory teams.

Responsibilities include receiving inbound merchandise, stocking, organization, customer assistance, and maintaining a clean, organized store environment. A forklift may be required; no degree is needed. Minimum 1 year of related experience is preferred.

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