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The Restaurant Store in Camp Hill, PA is seeking an Operations Manager to oversee merchandising, in-store design, and marketing strategies at a retail branch. The role starts entry level with on-the-job training and works under the Branch Manager to align with sales, purchasing, and inventory teams.
You will optimize product placement, analyze allocations, and manage weekly reports and brand communications to improve sales performance and store presentation.
The Operations Manager with The Restaurant Store is responsible for managing the merchandising and physical marketing of all items for a retail branch location.Under direction of the Branch Manager, the Operations Manager is responsible for accomplishing a variety of operational goals through effective marketing and in-store design strategies that align with the goals of our sales, purchasing, and inventory teams. This position starts entry level and will be trained on the job.