3rd Shift FSQA Technician: Food Safety Champion

Great Lakes Cheese; La Crosse (WI); On-site; USD 42,000 - 52,000; Full time

Job summary

Great Lakes Cheese in Wisconsin is seeking a Food Safety and Quality Assurance Technician to support the overall Food Safety Plan through monitoring, record reviews and inspections.

You will perform verifications, monitor temperatures, conduct environmental swabs, review production records, and help ensure products meet specifications and our SQF program requirements. This is a hands-on role in a fast-paced production environment at Great Lakes Cheese.

Qualifications

• High School degree required.
• Ability to complete tasks based on standard procedures.
• Ability to handle multiple tasks and work cross-functionally.
• Basic computer skills required.
• Proficient in Microsoft Office.

Responsibilities

• Verify post-sanitation and pre-operation cleans.
• Perform pre-operational and environmental monitoring swabs.
• Plate environmental monitoring swabs.
• Monitor room, cooler and incubator temperatures.
• Test and monitor product and packaging attributes per specs.
• Review labels daily and retain product.
• Conduct real-time review of production records.
• Perform daily line inspections.
• Data entry and filing of paperwork daily.
• Follow safety policies and procedures.
• Adhere to GMPs and SFQ programs to exceed quality expectations.
• Handle other FSQA tasks as assigned.
• Maintain confidentiality of company information.

Skills

Microsoft Office

Basic Computer Skills

Education

Associate’s degree in Food Science or related field

Tools

SAP

Job description

Great Lakes Cheese in Wisconsin is seeking a Food Safety and Quality Assurance Technician to support the overall Food Safety Plan through monitoring, record reviews and inspections.

You will perform verifications, monitor temperatures, conduct environmental swabs, review production records, and help ensure products meet specifications and our SQF program requirements. This is a hands-on role in a fast-paced production environment at Great Lakes Cheese.