2nd Shift RTE Production Supervisor - Train & Lead Team

Boar's Head Brand; New Castle (IN); On-site; USD 52,000 - 76,000; Full time

Job summary

Boar's Head Brand in New Castle, IN is seeking a Production Supervisor to oversee daily operations within the assigned department. You will ensure lead associates are trained, maintain records, uphold HACCP requirements, and coordinate with other departments to keep production flowing.

The role emphasizes training, safety, compliance with USDA standards, and timely reporting. Strong communication and leadership are essential, along with proficiency in Microsoft Office and bilingual

Qualifications

• High School diploma or GED equivalent.
• 3–5 years in the food industry with 2+ years in supervision.
• Proficiency in Microsoft Office.
• HACCP certification.
• Knowledge of USDA regulations.
• Bilingual English/Spanish.

Responsibilities

• Communicate/Coordinate/Supervise department’s daily objectives.
• Train lead persons in supervisory responsibilities.
• Ensure employees are trained and understand the process.
• Confer with Management on departmental problems and propose changes or work practices to improve department standards.
• Compiles required reports.
• Documents steps taken to resolve deficiencies.
• Completes daily timesheets and scheduled time off for employees.
• Ensures that employees adhere to company policies and work rules.
• Conducts employee evaluations as scheduled.
• Conducts disciplinary actions of department employees in coordination with the Human Resources Department.
• Represents Department at company meetings, functions and/or activities.

Skills

Supervisory leadership

Training lead staff

Communication

Microsoft Office

Bilingual English/Spanish

Education

High School diploma or GED

Job description

Boar's Head Brand in New Castle, IN is seeking a Production Supervisor to oversee daily operations within the assigned department. You will ensure lead associates are trained, maintain records, uphold HACCP requirements, and coordinate with other departments to keep production flowing.

The role emphasizes training, safety, compliance with USDA standards, and timely reporting. Strong communication and leadership are essential, along with proficiency in Microsoft Office and bilingual