2nd Shift Production Supervisor — Poultry Processing

Bachoco Group; Fort Smith (AR); On-site; USD 55,000 - 75,000; Full time

Job summary

Bachoco USA, Fort Smith, AR, is seeking a Production Supervisor for the 2nd shift (Debone) to lead a team on the debone line and ensure safe, efficient production of first quality product for customer specifications.

The role requires supervisory or lead experience in poultry processing, strong communication, and the ability to meet USDA requirements. Bachelor’s degree preferred; bilingual English/Spanish is a plus.

Qualifications

• Relevant supervisory or lead experience in portioning, debone, or evisceration poultry processing operations preferred
• Demonstrated critical thinking skills
• Effective written and verbal communication skills
• Ability to organize and prioritize work
• Ability to build relationships and influence to get results
• Bi-lingual in English / Spanish a plus

Responsibilities

• Supervise a team of hourly employees.
• Follow and enforce company's policies & procedures, Food Safety Guidelines and GMP procedures.
• Work with other departments on assigned shift to ensure all customer specifications and USDA requirements are met.
• Complete daily reporting for shift including employee time edits.
• Maximize yields and throughputs while maintaining quality standards.
• Participate in interviews for open positions.
• Ensures that safety and job specific training are conducted on assigned shift.
• Ensures that assigned shift is prepared for customer and BRC audits.
• Other duties as assigned.
• This is a safety sensitive position.

Skills

Team supervision

Safety compliance

Communication

Time management

Bilingual EN/ES

Education

Bachelor's degree

Job description

Bachoco USA, Fort Smith, AR, is seeking a Production Supervisor for the 2nd shift (Debone) to lead a team on the debone line and ensure safe, efficient production of first quality product for customer specifications.

The role requires supervisory or lead experience in poultry processing, strong communication, and the ability to meet USDA requirements. Bachelor’s degree preferred; bilingual English/Spanish is a plus.