2nd Shift Meat Packer — Precision & Quality

Halperns' Steak & Seafood; Atlanta (GA); On-site; USD 18,000 - 26,000; Full time

Job summary

Halperns’ Steak & Seafood in College Park, GA is seeking a 2nd Shift Meat Packer to join our team. This role supports packing beef, pork, lamb, veal and seafood to meet customer specs and company standards, with a starting pay of $16/hr and a Monday–Friday 2pm until finish shift.

You will read and follow work orders, perform quality control checks, weigh and label products, and help maintain a safe, clean warehouse culture.

Qualifications

• Must read, write and communicate in English.
• Must be able to work independently or within a team environment.
• Follows work orders and customer specifications.
• Knowledge of production equipment.
• Adheres to food safety and Occupational Safety guidelines.

Responsibilities

• Pack products accurately and on time.
• Follow standard pack specifications and customer deviations.
• Read and follow all customer instructions.
• Perform quality checks and report defects.
• Inspect meat and seafood for defects, bruises, or blemishes.
• Weight and tag containers with weight and contents.
• Distribute products to appropriate pack lines.
• Complete tasks to reduce processing costs.
• Perform other duties as assigned.

Skills

English literacy

Teamwork

Independent work

Quality control

Production equipment

Job description

Halperns’ Steak & Seafood in College Park, GA is seeking a 2nd Shift Meat Packer to join our team. This role supports packing beef, pork, lamb, veal and seafood to meet customer specs and company standards, with a starting pay of $16/hr and a Monday–Friday 2pm until finish shift.

You will read and follow work orders, perform quality control checks, weigh and label products, and help maintain a safe, clean warehouse culture.