2nd Shift Maintenance Technician – Electrical/Mechanical

dfa; Monroe (WI); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Signing bonus

Job summary

W&W Dairy Inc. in Monroe, WI is seeking a Maintenance Technician for the second shift to repair, maintain and troubleshoot equipment across mechanical, electrical, plumbing and HVAC systems. A strong background in a fast-paced food manufacturing facility is required, with 5+ years of hands-on maintenance experience.

The role includes responding to maintenance calls, installing equipment, documenting tasks in CMMS, and coordinating with contractors while upholding GMP and safety standards.

Qualifications

• 5+ years of maintenance experience in food manufacturing or industrial setting.
• Strong mechanical aptitude with hands-on troubleshooting and repair skills.
• Familiarity with PM programs and CMMS.

Responsibilities

• Perform routine maintenance tasks and preventative maintenance (PM) assigned.
• Troubleshoot and repair production machinery and facility systems (mechanical, electrical, pneumatic, plumbing, HVAC).
• Respond promptly to maintenance calls during assigned shifts to minimize equipment downtime.
• Assist with the installation and setup of new equipment.
• Document maintenance tasks, repairs, and parts usage in the CMMS system.
• Support production staff by ensuring equipment operates safely and effectively.
• Conduct parts runs to local suppliers as needed; mileage reimbursement provided.
• Assist contractors and vendors performing specialized work.
• Maintain a clean, organized, and safe work area at all times.
• Follow Good Manufacturing Practices (GMP) and all company safety protocols.

Skills

Mechanical aptitude

Electrical troubleshooting

PM programs familiarity

CMMS proficiency

Reading schematics

Tools

CMMS software

Power tools safety

Vemag equipment

Job description

W&W Dairy Inc. in Monroe, WI is seeking a Maintenance Technician for the second shift to repair, maintain and troubleshoot equipment across mechanical, electrical, plumbing and HVAC systems. A strong background in a fast-paced food manufacturing facility is required, with 5+ years of hands-on maintenance experience.

The role includes responding to maintenance calls, installing equipment, documenting tasks in CMMS, and coordinating with contractors while upholding GMP and safety standards.