2nd Shift Grill Cook — Government Facility Kitchen

Southern Foodservice Management, Inc.

Clarksburg (WV)

On-site

USD 16,000 - 22,000

Full time

13 days ago

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Southern Foodservice Management, Inc. is seeking a 2nd Shift Grill Cook for our FBI facility in Clarksburg, WV. The role includes short order cooking during meals, preparing grab-and-go items, and ensuring food safety and sanitation.

The position operates 1:00pm-8:00pm or 4:00pm-8:00pm, Monday through Friday, and requires successful completion of a federal background check. Compensation is $13.77 per hour plus $5.09 H&W, with duties on serving lines and temperature checks as part of daily

Qualifications

  • Must pass a federal background check
  • Ability to lift up to 40 lbs
  • Stand for long periods and move frequently

Responsibilities

  • May be assigned to short order cooking station during meal periods
  • Taste products for good quality / texture, not to be over salted
  • Prepare grab & go items
  • Responsible for rotating stock and freshness of food
  • Place all properly cooked menu items on serving line and garnish
  • Check temperatures of menu items for required ranges and record on DA Form 7800
  • Replenish food items in the steam tables or cold bars as required during service
  • Assist on Food serving lines during meal service times
  • Greet and care for our customers while working on the serving lines
  • Break down service areas after the meal period ends
  • Responsible for maintaining kitchen to Sanitation standards established by Company and Food Program
  • Clean assigned equipment, kitchen, storage and serving areas such preparation tables, steam kettles, ovens, floors, steam tables, etc.

Skills

Grill cooking
Food safety

Job description

Southern Foodservice Management, Inc. is seeking a 2nd Shift Grill Cook for our FBI facility in Clarksburg, WV. The role includes short order cooking during meals, preparing grab-and-go items, and ensuring food safety and sanitation.

The position operates 1:00pm-8:00pm or 4:00pm-8:00pm, Monday through Friday, and requires successful completion of a federal background check. Compensation is $13.77 per hour plus $5.09 H&W, with duties on serving lines and temperature checks as part of daily

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

2nd Shift Grill Cook - Government Facility
2nd Shift Grill Cook - Government Facility

Southern Foodservice Management, Inc • Clarksburg (WV)

On-site
USD 16,000 - 22,000
2nd Shift Grill Cook — Federal Facility Kitchen
2nd Shift Grill Cook — Federal Facility Kitchen

Southern Foodservice Management, Inc. • Bridgeport (WV)

On-site
USD 16,000 - 22,000
Grill Cook- 2nd Shift
Grill Cook- 2nd Shift

Southern Foodservice Management, Inc. • Bridgeport (WV)

On-site
USD 16,000 - 22,000
Grill Cook- 2nd Shift
Grill Cook- 2nd Shift

Southern Foodservice Management, Inc • Clarksburg (WV)

On-site
USD 16,000 - 22,000
Grill Cook- 2nd Shift
Grill Cook- 2nd Shift

Southern Foodservice Management, Inc. • Clarksburg (WV)

On-site
USD 16,000 - 22,000
Grill Cook - Early Morning Shift, Mon-Fri
Grill Cook - Early Morning Shift, Mon-Fri

Southern Foodservice Management, Inc. • Parkersburg (WV)

Hybrid
USD 19,000 - 26,000
Grill Cook
Grill Cook

Southern Foodservice Management, Inc. • Parkersburg (WV)

Hybrid
USD 19,000 - 26,000
Day Shift Food Service Specialist — Mon-Fri
Day Shift Food Service Specialist — Mon-Fri

Southern Foodservice Management, Inc. • Parkersburg (WV)

Hybrid
USD 18,000 - 23,000
Daytime Grill Cook - 6:30am to 2pm, Benefits
Daytime Grill Cook - 6:30am to 2pm, Benefits

ISS Facility Services - North America • Waltham (MA)

On-site
USD 30,000 - 32,000
Medical Insurance
Dental Insurance
Life Insurance
+2
Grill Cook - 2nd Shift (Mon-Fri, 5:30-2:30)
Grill Cook - 2nd Shift (Mon-Fri, 5:30-2:30)

Southern Foodservice Management, Inc. • Birmingham (AL)

Hybrid
USD 15,000 - 17,000