Grill Cook - Early Morning Shift, Mon-Fri

Southern Foodservice Management, Inc.; Parkersburg (WV); Hybrid; USD 19,000 - 26,000; Full time

Job summary

Southern Foodservice Management, Inc. is hiring a Grill Cook for the Bureau of the Fiscal Service location in Parkersburg, WV. The role follows a Monday–Friday schedule with a 6:00 AM–3:00 PM shift.

You will operate the short-order grill, assist in kitchen prep, ensure proper cooking temperatures and food safety, and maintain logs and cleanliness according to HACCP standards. The right candidate will work with the team to set up the grill station, prepare menu items, check temperatures, and

Responsibilities

• Operate the Short-Order Grill Station during meal periods.
• Assist in Kitchen with food preparation duties and cooking other items as assigned by Management.
• Responsible for correct quantities and quality of menu items as assigned by Management.
• Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards.
• Responsible for accurately maintaining food temperature logs for items prepared in the kitchen and preparing and maintaining foods at proper internal cooking and holding temperatures.
• Responsible for following and enforcing proper safety procedures to ensure a safe working environment.
• Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct.

Job description

Southern Foodservice Management, Inc. is hiring a Grill Cook for the Bureau of the Fiscal Service location in Parkersburg, WV. The role follows a Monday–Friday schedule with a 6:00 AM–3:00 PM shift.

You will operate the short-order grill, assist in kitchen prep, ensure proper cooking temperatures and food safety, and maintain logs and cleanliness according to HACCP standards. The right candidate will work with the team to set up the grill station, prepare menu items, check temperatures, and