2nd Shift Food Production Supervisor

Tyson Foods; Bowling Green (KY); On-site; USD 52,000 - 70,000; Full time

Job summary

Tyson Foods in Bowling Green, KY is seeking a Production Supervisor for the 2nd shift to maintain high production, quality and yields while ensuring a safe working environment. You will oversee line staffing, monitor equipment, and ensure compliance with USDA inspections.

Responsibilities include hiring, training and coaching team members, guiding shifts, reviewing daily production orders, and maintaining accurate records and inventory.

Qualifications

• High school diploma or equivalent required; vocational/college courses preferred.
• 1+ years in a manufacturing environment; prior supervisory experience recommended.
• Strong written and verbal communication skills.
• Knowledge of food industry processes and equipment is a plus.
• Experience with budgeting/financial indicators is beneficial.

Responsibilities

• Build and lead the team through hiring, training, retention, and coaching on policies and benefits.
• Guide and rotate team members across workstations during shifts.
• Review daily production orders to ensure on-time fulfillment and accurate shipments.
• Ensure all stations are staffed before production starts and that machinery is functioning properly.
• Promote safety and participate in monthly safety meetings; oversee processing operations and problem-solving with other supervisors.
• Provide ongoing education on quality and maintain thorough record-keeping.

Skills

Strong leadership

Problem-solving

Communication skills

Ability to work with minimal supervise

Adaptability in fast-paced environment

Education

High school diploma or equivalent

Vocational or college courses preferred

Tools

Basic computer skills

Job description

Tyson Foods in Bowling Green, KY is seeking a Production Supervisor for the 2nd shift to maintain high production, quality and yields while ensuring a safe working environment. You will oversee line staffing, monitor equipment, and ensure compliance with USDA inspections.

Responsibilities include hiring, training and coaching team members, guiding shifts, reviewing daily production orders, and maintaining accurate records and inventory.