201049 - WMCH-Atrium Cafe Worker

WVU Medicine

United States

Sur place

USD 17 000 - 21 000

Plein temps

14 jours+

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Résumé du poste

WMCH Weirton Medical Center is seeking a Food Service Worker for the Atrium Café. The role involves operating a cash register, restocking supplies, and maintaining sanitation standards in a fast-paced hospital cafe.

You will handle daily menu boards, inventory, and customer service with a focus on safety and quality in a hospital setting. This non-exempt, full-time position requires reliability and teamwork.

Qualifications

  • Current county food handlers card or online card within 1 week of hire.
  • High school diploma or equivalent preferred.

Responsabilités

  • Operates cash register and balances cash daily.
  • Restocks food and non-food items in Atrium Café.
  • Maintains sanitation in cafe and storage areas per policy.
  • Reports cash register issues to supervisor.
  • Attends in-service education and department meetings.
  • Provides courteous customer service and assistance.
  • Handles food safely.
  • Operates cafe equipment and maintains cleaning schedule.
  • Completes daily menu boards and tracks inventory.
  • Keeps work areas clean and safe.

Connaissances

Scheduling for work
Customer service
Area/equipment knowledge
Reading and following assignments

Formation

Food Handlers card
High school diploma

Outils

Cash register
Espresso machine
Coffee brewer
Oasis equipment

Description du poste

Provides services related to Atrium, staff, patient food service, and visitor food service including operating computerized cash register; restocking food and non-food items in respective areas of cafeteria, Atrium and catering. Maintains clean and orderly appearance of cafeteria; set up and delivery of catered functions.


MINIMUM QUALIFICATIONS:


EDUCATION, CERTIFICATION, AND/OR LICENSURE:


  1. Current County issued Food Handlers card or online card obtained through StateFoodSafety.com within 1 week of hire.

PREFERRED QUALIFICATIONS:


EDUCATION, CERTIFICATION, AND/OR LICENSURE:


  1. High school diploma or equivalent.

CORE DUTIES AND RESPONSIBILITIES: The statements described here are intended to describe the general nature of work being performed by people assigned to this position. They are not intended to be constructed as an all-inclusive list of all responsibilities and duties. Other duties may be assigned.


  1. Operates cash register accurately. Completes all cash register reports and daily price adjustments. Completes closing procedures and balances cash banks.
  2. Restocks food and non-food items in Atrium Café.
  3. Maintains sanitation standards for Atrium Café and storage areas according to department and hospital requirements. Follows appropriate cleaning schedules.
  4. Reports unusual incidents within the Atrium Café, and cash register problems to the supervisor.
  5. Attends in-service education and department meetings, and adheres to hospital/department policies and procedures.
  6. Services the customer and employee with respect and courtesy. Provides assistance as needed for customers.
  7. Handles food safely.
  8. Operates all Atrium Café equipment including espresso machine, coffee brewer and oasis equipment and maintains appropriate cleaning schedule for equipment.
  9. Responsible for completion of daily menu boards.
  10. Balances inventory that correlates with sales.
  11. Maintains a clean and safe area.

PHYSICAL REQUIREMENTS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


  1. Frequent standing, stooping, pushing, pulling, and lifting.
  2. Must be able to lift up to 30 pounds.

WORKING ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


  1. Ability to effectively work in a noisy setting and under deadline pressures.
  2. Work area may be hot, cold, and/or wet.

SKILLS AND ABILITIES:


  1. Ability to be scheduled for work based on operational needs of the hospital.
  2. Possesses the ability to deal tactfully and harmoniously with guests.
  3. Must be able to demonstrate an understanding of assigned areas, necessary supplies and equipment.
  4. Must be able to read and follow written work assignments.

Additional Job Description:


Scheduled Weekly Hours:


40


Shift:


Exempt/Non-Exempt:


United States of America (Non-Exempt)


Company:


WMCH Weirton Medical Center


Cost Center:


632 WMCH Coffee Shop


Address:


601 Colliers Way


Weirton


West Virginia


Equal Opportunity Employer


West Virginia University Health System and its subsidiaries (collectively “WVUHS”) is an equal opportunity employer and complies with all applicable federal, state, and local fair employment practices laws. WVUHS strictly prohibits and does not tolerate discrimination against employees, applicants, or any other covered persons because of race, color, religion, creed, national origin or ancestry, ethnicity, sex (including gender, pregnancy, sexual orientation, and gender identity), age, physical or mental disability, citizenship, past, current, or prospective service in the uniformed services, genetic information, or any other characteristic protected under applicable federal, state, or local law. All WVUHS employees, other workers, and representatives are prohibited from engaging in unlawful discrimination. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, training, promotion, discipline, compensation, benefits, and termination of employment.

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