1st Shift Machine Operator Level 2

Pro Resources Staffing Services; Van Buren (IN); On-site; USD 26,000 - 30,000; Full time

Job summary

Pro Resources Staffing Services in Indiana is seeking a Machine Operator Level2 to safely operate and monitor microwave popcorn production equipment. This temp role focuses on learning, adhering to GMP/HACCP, and ensuring product quality.

You will set up, run, adjust, and troubleshoot equipment, participate in safety drills, complete data records, and collaborate with maintenance and QA to keep lines running smoothly.

Qualifications

• Must be able to read, write, and understand English to perform job duties effectively and safely.
• Basic math skills and ability to interpret production schedules and SOPs.
• Mechanical aptitude and ability to perform basic troubleshooting.

Responsibilities

• Set up, start, and operate popcorn processing and packaging machinery.
• Monitor production lines for proper performance, product flow, and packaging accuracy.
• Adjust machine settings to meet specifications and quality standards.
• Perform in-process quality checks and document results per SOPs.
• Maintain GMPs, HACCP and food safety guidelines; report issues promptly.
• Record production data, downtime, waste, and quality results accurately.
• Coordinate with maintenance for repairs and with QA for quality assurance.

Skills

Mechanical aptitude

Basic math

SOP literacy

Attention to detail

Education

High school diploma

Job description

Hours:Day Shift: 4:30AM-4:45PM Night Shift: 4:30PM-4:45AM Pay Rate: $19.00 per hour (Day Shift) $22.00 per hour (Night Shift) Temp positions ranging from 1 month to some lasting until the end of the year

Job Summary:

The Machine Operator Level2 is responsible for safely and efficiently operating, monitoring, and maintaining production machinery used in the manufacturing and packaging of quality microwave popcorn products. This role ensures that all equipment runs smoothly to meet quality, safety, and productivity standards. At this level, the operator performs basic machine operation under supervision, assists with limited troubleshooting tasks, and focuses on learning and applying safety and quality standards. The Level 2 Operator develops foundational skills that support future growth and independence in machine operation.

Key Responsibilities:

• Set up, start, and operate popcorn processing and packaging machinery, including filling, sealing, wrapping, and cartoning equipment.
• Monitor production lines to ensure proper machine performance, product flow, and packaging accuracy.
• Adjust machine settings such as speed, temperature, sealing pressure, and alignment to meet product specifications.
• Ensure production targets, quality standards, and customer requirements are consistently met.
• Inspect popcorn bags for accurate fill weight, proper sealing, code dating, packaging integrity, and any other quality attributes.
• Perform in-process quality checks and document results per company SOPs.
• Remove defective or non-conforming products and report issues immediately.
• Rework as possible and per company approved processes.
• Follow all Good Manufacturing Practices (GMPs), Hazard Analysis Critical Control Points (HACCP) requirements and food safety guidelines.
• Respond quickly to machine jams, misfeeds, and malfunctions.
• Perform minor adjustments and repairs to keep machines running efficiently.
• Report recurring or complex mechanical issues to maintenance personnel in a timely manner, per company expectations.
• Conduct basic preventive maintenance (lubrication, part replacement, cleaning) as instructed and required.
• Accurately record production data, including machine output, downtime, waste, and quality check results.
• Complete shift handoff reports and communicate machine status to incoming operators.
• Track material usage and report shortages or inconsistencies.
• Adhere to all OSHA safety standards and company safety protocols.
• Wear required PPE (personal protective equipment) at all times.
• Maintain a clean and organized work area; ensure equipment is cleaned and sanitized according to schedule.
• Participate in safety training, audits, and emergency drills.
• Report safety issues to Line Lead and Team Lead and follow through to ensure resolution.
• Complete daily sanitation tasks.
• Work closely with supervisors, quality assurance, and maintenance teams to ensure smooth operations.
• Assist co-workers during machine changeovers, line startups, and problem-solving.
• Provide feedback and suggestions to improve efficiency, safety, and quality.

Qualifications:

• Must be able to read, write, and understand English to perform job duties effectively and safely.
• High school diploma or equivalent (preferred).
• Minimum 1-2 years' experience in a manufacturing or food processing environment preferred.
• Mechanical aptitude and ability to perform basic troubleshooting.
• Ability to read and interpret production schedules, SOPs, and safety documents.
• Basic math and computer/data entry skills.
• Strong attention to detail, with focus on quality and accuracy.

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