1534 Pizza Chef

Domino's Pizza; Grain Valley (MO); On-site; USD 19,000 - 28,000; Full time

Job summary

Domino's Pizza in Grain Valley, MO is seeking a Pizza Chef to join our culinary team. You will craft pizzas, work with a supportive team, and grow your career in a fast-paced, customer-focused setting.

Responsibilities include preparing and shaping dough, operating ovens and tools safely, assembling pizzas according to recipes and customer specs, and ensuring precise portioning and presentation.

Responsibilities

• Prepare and shape pizza dough with precision, ensuring consistency in quality and portion sizes.
• Operate and maintain kitchen equipment including high-temperature ovens and cutting tools with safety awareness.
• Assemble pizzas according to established recipes and customer specifications, focusing on ingredients and presentation.

Skills

Pizza preparation

Kitchen safety

Team collaboration

Job description

• Job Category Org: Store Customer Service Rep

Company Description

Locally owned and operated by a franchisee who cares for the Team Members and creates a fun working environment.

Job Description

We're looking for a talented and passionate Pizza Chef to join our dynamic culinary team in Grain Valley, United States. As a Pizza Chef, you'll be at the heart of our kitchen operations, crafting exceptional pizzas that delight our customers every single day. This is an exciting opportunity to showcase your culinary expertise, work collaboratively with a supportive team, and grow your career in a fast-paced, customer-focused environment. If you're enthusiastic about food preparation, committed to quality, and thrive under pressure, we want to hear from you!

• Prepare and shape pizza dough with precision, ensuring consistency in quality and portion sizes while maintaining high standards
• Operate and maintain all kitchen equipment, including high-temperature ovens (up to 500+ degrees), pizza peels, and cutting tools with expertise and safety awareness
• Assemble pizzas according to established recipes and customer specifications, paying meticulous attention to ingredient placement, portion control, and presentation

Additional Information

All your information will be kept confidential according to EEO guidelines.