F&B Cost Controller: Analytics & Inventory Lead

Fairmont Hotels & Resorts; Fatih; On-site; TRY 400,000 - 700,000; Full time

Job summary

Fairmont Quasar Istanbul is seeking a Cost Controller in our Food & Beverage department to provide analytical tools and reports for management. You will organize monthly stock counts, perform variance analyses, and ensure accurate financial statements and timely reporting across all F&B activities.

The role requires strong budgeting experience, proficiency in MC systems and Excel, and a proactive approach to cost management in a luxury hotel setting.

Qualifications

• Analytical planning and control for F&B department.
• Organize stock counts, reconciliations, and variance analyses.
• Prepare accounting data and ensure accuracy of financial statements.

Responsibilities

• Support planning and control processes for F&B with analytical reports.
• Plan monthly stock counts and perform warehouse reconciliations.
• Prepare and ensure timeliness of financial/statistical reports.

Skills

Analytical skills

Inventory management

Variance analysis

Financial reporting

Budgeting

Education

Bachelor's degree in Accounting/Finance

Tools

Excel

MC system

Job description

Fairmont Quasar Istanbul is seeking a Cost Controller in our Food & Beverage department to provide analytical tools and reports for management. You will organize monthly stock counts, perform variance analyses, and ensure accurate financial statements and timely reporting across all F&B activities.

The role requires strong budgeting experience, proficiency in MC systems and Excel, and a proactive approach to cost management in a luxury hotel setting.