Trainer

ICAS TRAINING AND EDUCATION COLLEGE (ICASTEC) PTE. LTD.; Singapore; Hybrid; SGD 36,000 - 72,000; Full time

Job summary

ICAS Training & Education College (ICASTEC) PTE. LTD. is seeking trainers for F&B, Hospitality, Culinary, or Pastry to deliver engaging training and mentor learners in both online and offline settings.

The role offers full-time or part-time opportunities with responsibilities spanning lesson planning, curriculum design, and continuous content improvement to meet industry requirements.

Qualifications

• Degree in any field or equivalent.
• Prior related working experience.
• ACLP is an added advantage.

Responsibilities

• Develop detailed academic and lesson plans to ensure effective knowledge transfer during training sessions.
• Coordinate logistics and collaborate with facility management to maintain smooth training operations.
• Deliver and manage classroom and practical training sessions that engage learners and fulfill curriculum objectives.
• Assess and grade assignments, practical evaluations, and assessments to measure and track student progress.
• Design course schedules and curriculum content aligned with training standards and industry requirements.
• Provide guidance and mentorship to students to enhance their skill development throughout the learning journey.
• Continuously evaluate and update training content based on student feedback and emerging industry trends.

Skills

Communication skills

Presentation skills

English proficiency

Team player

Adaptability

Education

Bachelor's degree in any field

ACLP (Advanced Certificate in Learning and Performance)

Tools

LMS

Job description

Company Overview

ICAS Training & Education College (ICASTEC) has partnered with global educational institutions since 2005 to deliver skills-based learning in service industries. We focus on practical and soft skills to prepare students and staff for evolving industry challenges.

Job Summary

We are hiring trainers (full-time or part-time) with expertise in F&B, Hospitality, Culinary, or Pastry to deliver engaging training, mentor learners, and develop career-ready skills.

Responsibilities

• Develop detailed academic and lesson plans to ensure effective knowledge transfer during training sessions
• Coordinate logistics and collaborate with facility management to maintain smooth training operations
• Deliver and manage classroom and practical training sessions that engage learners and fulfill curriculum objectives
• Assess and grade assignments, practical evaluations, and assessments to measure and track student progress
• Design course schedules and curriculum content aligned with training standards and industry requirements
• Provide guidance and mentorship to students to enhance their skill development throughout the learning journey
• Continuously evaluate and update training content based on student feedback and emerging industry trends

Preferred competencies and qualifications

• Degree in any field or equivalent
• Prior related working experience
• Possession of ACLP (Advanced Certificate in Learning and Performance) is an added advantage

Other Information

• Good command of spoken and written English to communicate effectively in online and offline lessons
• Strong communication and presentation skills to deliver engaging training sessions
• Reliable, punctual, and able to collaborate effectively as a team player
• Strong computer and AI skills with the ability to interpret data accurately
• Willingness to engage in continuous learning and professional development
• Renumeration will commensurate with experience