Temp F&B Operation Assistant (Healthcare) - WEST #HHL

RECRUIT EXPRESS PTE LTD; Singapore; On-site; SGD 16,000 - 23,000; Full time

Job summary

RECRUIT EXPRESS PTE LTD in Singapore is hiring for a temporary role to manage patient meal orders, run diet-related administration, and generate meal summaries and chits. You will handle calls, enquiries and feedback, support meal assembly and plating, and assist with stock, deliveries and general operations.

Requirements include Min. NITEC/Diploma in Food Science or related discipline, WSQ Food Safety Level 1, proficiency in Microsoft Office, and strong communication and interpersonal skills.

Qualifications

• Min. NITEC/Diploma in Food Science, Food Nutrition or related discipline preferred.
• Relevant working experience will also be considered.
• Must possess valid WSQ Food Safety Course Level 1
• Proficient in Microsoft Office
• Good communication and interpersonal skills

Responsibilities

• Manage patient meal orders and diet-related administration
• Generate meal summaries and meal chits
• Handle calls, enquiries and feedback
• Support meal assembly and plating
• Manage stock, supplies and deliveries
• Conduct patient meal satisfaction surveys
• Support staff meal orders and payment processing
• Perform general administrative and operational duties

Skills

Communication skills

Interpersonal skills

MS Office proficiency

Education

NITEC/Diploma in Food Science or related

Tools

Microsoft Office

Job description

Up to $14 per hour

Sep 2026 to Dec 2026 / Jan 2027

5-day work week (Mon-Sun), 42 hours/week

Rotational hours: 5.15am-2.45pm / 7.30am-5.00pm

Transport claimable for 5.15am shift

Job Scope:

• Manage patient meal orders and diet-related administration
• Generate meal summaries and meal chits
• Handle calls, enquiries and feedback
• Support meal assembly and plating
• Manage stock, supplies and deliveries
• Conduct patient meal satisfaction surveys
• Support staff meal orders and payment processing
• Perform general administrative and operational duties

Requirements:

• Min. NITEC/Diploma in Food Science, Food Nutrition or related discipline preferred
• Relevant working experience will also be considered
• Must possess valid WSQ Food Safety Course Level 1
• Proficient in Microsoft Office
• Good communication and interpersonal skills