Service Staff (Part-time/Full-time)

CHIKUYOTEI SINGAPORE PTE LTD; Singapore; On-site; SGD 25,000 - 33,000; Full time

Job summary

CHIKUYOTEI SINGAPORE PTE LTD is hiring friendly Service Team members to deliver a pleasant dining experience while upholding the standards of Japanese hospitality. You will welcome guests, take orders, and ensure timely service with attention to presentation.

Ideal candidates have 1–2 years of relevant experience, strong communication, a positive attitude, and flexibility to work split shifts including weekends and public holidays.

Qualifications

• At least 1–2 years of relevant working experience.
• Excellent communication and interpersonal skills.
• Positive attitude with good customer service skills.
• Team player with good communication skills.
• Flexibility to work split shifts, including weekends and public holidays.

Responsibilities

• Welcome and attend to customers in a warm, polite, and professional manner.
• Take and process orders accurately; provide menu recommendations when needed.
• Serve food and beverages promptly while ensuring quality presentation.
• Handle customer enquiries and feedback efficiently.
• Maintain cleanliness and hygiene of the dining area at all times.
• Restock service items such as condiments, utensils, and napkins.
• Adhere to food safety and workplace safety guidelines.

Skills

Customer service

Communication

Interpersonal skills

Team player

Flexibility

Job description

About the Role

We are looking for friendly and motivated individuals to join our Service Team. You will play a key role in delivering a pleasant dining experience while upholding the standards of Japanese hospitality.

Responsibilities

• Welcome and attend to customers in a warm, polite, and professional manner.
• Take and process orders accurately; provide menu recommendations when needed.
• Serve food and beverages promptly while ensuring quality presentation.
• Handle customer enquiries and feedback efficiently.
• Maintain cleanliness and hygiene of the dining area at all times.
• Restock service items such as condiments, utensils, and napkins.
• Adhere to food safety and workplace safety guidelines.

Requirements

• At least 1 to 2 years of relevant working experience.
• Excellent communication and interpersonal skills.
• Positive attitude with good customer service skills.
• Team player with good communication skills.
• Flexibility to work split shifts, including weekends and public holidays.