Service Staff

Ichimatsu Investment Pte Ltd

Singapore

On-site

SGD 20,000 - 27,000

Full time

8 days ago

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Benefits offered by this job

Salary based on experience
Friendly working environment
On-the-job training

Job summary

Robata Akari is seeking enthusiastic and service-oriented individuals to join our Front-of-House team as a Service Crew (Waiter / Waitress) at our Japanese Robatayaki restaurant. You will welcome guests, take orders, and deliver meals while maintaining dining area cleanliness and high service standards.

Ideal candidates have prior F&B experience, good communication skills, and a team spirit. Evening, weekend and public holiday availability is required.

Qualifications

  • Experience in food & beverage or restaurant service preferred.
  • Strong communication and interpersonal skills.
  • Responsible, hardworking and eager to learn.
  • Team player in a fast-paced environment.
  • Willing to work evenings, weekends and public holidays.
  • Passion for Japanese food and hospitality is a plus.

Responsibilities

  • Welcome guests with a friendly attitude.
  • Take orders and provide menu recommendations.
  • Serve food and beverages professionally and promptly.
  • Maintain cleanliness of tables and dining areas.
  • Provide attentive service and handle guest requests.

Skills

F&B service experience
Communication skills
Teamwork
Reliable and hardworking
Flexibility with hours
Interest in Japanese cuisine

Job description

About the role

Robata Akari is looking for enthusiastic, responsible and service-oriented individuals to join our Front-of-House team as a Service Crew (Waiter / Waitress) in our Japanese Robatayaki Restaurant.

Key responsibilities

  • Welcome and greet guests with a warm and friendly attitude.

  • Take food and beverage orders and provide menu recommendations.

  • Serve food and beverages professionally and efficiently.

  • Ensure tables and dining areas are clean, neat and well-maintained.

  • Provide attentive service and handle guests' requests and enquiries.

  • Work closely with the kitchen and service team to ensure smooth daily operations.

  • Maintain high standards of hygiene and service quality.

About you

  • Previous F&B or restaurant service experience is preferred.

  • Good communication and interpersonal skills.

  • Responsible, hardworking and willing to learn.

  • Able to work as part of a team in a fast-paced environment.

  • Willing to work evenings, weekends and public holidays.

  • Passion for Japanese food and hospitality is an advantage.

Benefits

  • Attractive salary based on experience.

  • Friendly and supportive working environment.

  • Opportunities to learn and develop your F&B career.

  • On-the-job training and career progression opportunities.

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