Senior Chef & Kitchen Lead: Menu & Safety

INTEGRATED CONSULTANT AGENCY; Singapore; On-site; SGD 27,000 - 47,000; Full time

Job summary

INTEGRATED CONSULTANT AGENCY is seeking an experienced Chef to lead our culinary team in a fast-paced kitchen. You will ensure quality, safety, and consistency across local dishes while managing kitchen operations and training new staff.

The ideal candidate has at least 2 years of chef experience, strong multitasking skills, and flexibility to work on public holidays and weekends. You will uphold hygiene standards and contribute to menu innovation in a dynamic hospitality environment.

Qualifications

• At least 2 years of experience as a Chef.
• Multitasking capability.
• Ability to work in a fast-paced environment.
• Willingness to work on public holidays and weekends.

Responsibilities

• Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standard.
• In charge of cooking local cuisine, and preparations of all dishes.
• Following kitchen and hygiene set standards.
• Preparations of food.
• Responsible of management and progress of cooks.
• To remove any hazards and make safe any defects in the kitchen or equipment.
• Ensuring of food quality and presentations of food placement.
• Training of new team members.
• In charge of food ingredient ordering.
• Capable to come up with new dishes on a quarterly basis.

Skills

Multitasking

Fast-paced environment

Public holidays & weekends

Job description

INTEGRATED CONSULTANT AGENCY is seeking an experienced Chef to lead our culinary team in a fast-paced kitchen. You will ensure quality, safety, and consistency across local dishes while managing kitchen operations and training new staff.

The ideal candidate has at least 2 years of chef experience, strong multitasking skills, and flexibility to work on public holidays and weekends. You will uphold hygiene standards and contribute to menu innovation in a dynamic hospitality environment.