Sales Assistant

Four Leaves Pte Ltd; Singapore; On-site; SGD 33,000 - 40,000; Full time

Benefits offered by this job

AWS

Variable Bonus

Cash incentives

Annual salary adjustment

Attendance and weekend shift allowance

Annual leaves

Medical leaves

Annual medical claims

Job summary

Four Leaves Pte Ltd is hiring for a Full Time/Part Time bakery front-line role in Singapore. You will deliver customer service, cashier duties, and help display and replenish bakery products. Responsibilities include assisting with cake orders, maintaining hygiene, and supporting inventory checks.

Candidates should have F&B experience, be available for weekends and holidays, and capable of standing for long hours and lifting items. Benefits and shift allowances are provided.

Qualifications

• F&B experience required.
• Must work on weekends/public holidays and shifting schedule.
• Able to stand 8 hours and lift heavy items when required.

Responsibilities

• Provide good customer service at all times.
• Handle cashiering duties.
• Display and replenish bakery items on shelves and counters.
• Slice breads with gloves.
• Assist customers with cake orders and collection.
• Keep trays and utensils clean, wash as needed.
• Maintain storefront cleanliness and hygiene per standards.
• Assist with inventory checks and respond to inquiries politely.

Skills

Cashiering

Job description

Job Description

Working hours:

Full Time: 8.30am-6.30pm/ 12pm-10:30pm/ 10am-10:30pm (6 days work week, rotating shifts)

• Part Time: 2 Weekday + 2 Weekends/PH 12pm-10pm

Salary:

Full time: Gross salary up to $3292 per month (After OT & Allowances)

Part Time: $11/hr (Permanent Part timers, No Temp staff), Weekend Allowance: Additional $2/hr (Must Work >6 hours/ shift)

Need to work 2 Weekdays+ 2 Weekends & PH, Need to commit min. 25 hours per week, 100 hours per month

Job Duties

• Provide good customer service at all times.


• Cashiering duties


• Display and replenish bakery items and products on the shelves and display counters.


• Slicing of breads with gloves.


• Assist customers in placing orders for cakes and collection of cakes.


• Washing of trays and utensils.


• Basic housekeeping duties to ensure the storefront is clean and tidy, sweeping & mopping floor


• Ensure compliance to all food hygiene standards.


• Assist with inventory checks.


• Answer phone calls and customers' enquiries politely.


• Any other ad-hoc duties as assigned by the Supervisor/ Manager.

Job Requirements

• F&B Experience


• Must work on weekends, public holidays and shift work, able to work until 10/10:30PM.


• Able to stand for 8 hours or more and lift heavy items (when required)

Additional Notes

Staff Benefits

• Annual & medical leaves


• Annual medical claims


• AWS, Variable Bonus, Cash incentives (Up to 2 times a year)


• Annual salary adjustment (based on individuals' work performance)


• Allowances (inclusive of attendance, weekends & public holidays shift allowance)

Skills

Cashiering