Bakery Retail Crew [Islandwide| Training Provided] - 3972

The Supreme HR Advisory Pte. Ltd.; Singapore; Presencial; SGD 26.000 - 30.000; Jornada completa

Descripción de la vacante

The Supreme HR Advisory Pte. Ltd. is seeking a Bakery Retail Service Crew to operate the POS system, process promotions, discounts, refunds, and staff meal records across multiple Singapore locations.

You will handle opening and closing cash procedures, pack bread and products, replenish displays, assist with cake orders and deliveries, and provide friendly, professional customer service. Training provided and opportunities for career progression.

Formación

• Able to work rotating shifts
• Retail or F&B experience is preferred
• Training Provided
• Career Progression

Responsabilidades

• Operate the POS system for promotions, discounts, refunds, void transactions, and staff meal records
• Perform opening, closing, and cash-handling procedures according to SOP
• Pack bread and other products according to SOP
• Replenish products from the kitchen to display counters and the front of the store
• Answer customer enquiries about products, prices, and promotions
• Recommend products and encourage add-on or upgraded purchases
• Be familiar with product varieties and ingredients to provide suitable recommendations
• Maintain cleanliness of the store, display counters, trays, and tongs
• Prepare products and ingredients according to SOP
• Provide friendly and professional customer service
• Assist with cake reservations, orders, packing, and delivery arrangements

Descripción del empleo

Bakery Retail Service Crew

Salary: Basic $1,500 – $1,800 + OT + Allowances; Gross $2,200 – $2,500
Working Days: 6 days per week, rotate (5-6-5-6)
Working Hours: 8 hours per day, rotating shifts
Location: Various locations across Singapore

Job Scope:

• Operate the POS system for promotions, discounts, refunds, void transactions, and staff meal records
• Perform opening, closing, and cash-handling procedures according to SOP
• Pack bread and other products according to SOP
• Replenish products from the kitchen to display counters and the front of the store
• Answer customer enquiries about products, prices, and promotions
• Recommend products and encourage add-on or upgraded purchases
• Be familiar with product varieties and ingredients to provide suitable recommendations
• Maintain cleanliness of the store, display counters, trays, and tongs
• Prepare products and ingredients according to SOP
• Provide friendly and professional customer service
• Assist with cake reservations, orders, packing, and delivery arrangements

Requirements:

• Able to work rotating shifts
• Retail or F&B experience is preferred
• Training Provided
• Career Progression